Ryukyu Yakiniku NAKAMA

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Highlights

Located in Onna Village, Okinawa, Ryukyu Yakiniku NAKAMA carefully selects local Ishigaki beef and fresh island vegetables, offering travelers an authentic taste of Okinawan cuisine. Set inside a renovated traditional Okinawan house with tatami flooring and glass lanterns, the atmosphere is both relaxing and inviting—ideal for family gatherings or casual meals with friends.

This plan is a “Book a Table (Meal Fee Not Included)” offer. Simply book your seat through FunNow and pay for your meal at the restaurant—no advance payment required, and you can skip the waiting lines for a premium yakiniku experience.

【Store Details】
・Estimated Spend: JPY 3,000–6,000 per person

【Recommended Dishes】
・Ishigaki Beef Platter|Rare cuts of premium Ryukyu Wagyu, rich in flavor
・Island Vegetable Platter|Fresh goya, sweet potatoes, and seasonal Okinawan produce
・Vinegared Sea Grapes|A crunchy, tangy appetizer loved by locals

【Store Services】
・Languages: Chinese and English menus available / basic English support by some staff
・Payment Methods: Cash, Credit Cards (VISA / Mastercard / AMEX / Diners / UnionPay)
・Facilities & Amenities: Free Wi-Fi / Tatami seating / Western tableware available / Family-friendly / Takeout options

Purchase Guide

This plan and description were translated by AI. The actual services provided by the merchant are subject to on-site availability.

All images for this merchant were provided by SAVOR JAPAN.

About Merchant

Located in Onna Village, Okinawa, Ryukyu Yakiniku NAKAMA is a renowned yakiniku restaurant that embraces the concept of “local production for local consumption”, serving premium ingredients sourced directly from the Ryukyu Islands. The restaurant’s most popular dish is the Ishigaki Beef Platter, featuring rare cuts of Ishigaki beef raised in Okinawa’s warm climate. With its perfect balance of marbled fat and lean meat, it’s tender, juicy, and carries a subtle natural sweetness. Beyond the beef, NAKAMA also takes pride in its carefully selected vegetables. Okinawa’s iconic goya (bitter melon) remains crisp yet delicately bitter even after grilling, while the refreshing and tangy vinegared sea grapes are a must-try appetizer. From à la carte selections to set menus, every dish is timed to perfection so guests can enjoy it at its peak flavor. The restaurant is housed in a renovated traditional Okinawan residence, featuring classic Ryukyu tatami flooring and Okinawan glass lanterns, creating a spacious yet cozy atmosphere. Fully air-conditioned, it’s also friendly for guests concerned about lingering BBQ aromas. It’s the perfect venue for ladies’ gatherings, family meals, casual parties, or even larger banquets. 【Highly Recommended】Google Reviews (374+) ⭐️⭐️⭐️⭐️⭐️ 【Signature Dishes】 Ishigaki Beef Platter|Taste rare cuts of premium Ryukyu Wagyu Island Vegetable Platter|Fresh Okinawan produce like goya and sweet potatoes, sweeter after grilling Vinegared Sea Grapes|Crisp, juicy, and the perfect refreshing appetizer 【More Highlights】 A renovated traditional Okinawan home blending classic charm with modern comfort Tatami seating paired with Okinawan glass lanterns, perfect for memorable photos Enjoy carefully curated yakiniku lunch or dinner sets

Facilities

Wi-Fi
English menu

Address

恩纳村字名嘉真2083-1, 冲绳县国头郡

Public Transportation

Driving: Approximately 7 minutes by car from Okinawa Expressway Kyoda IC. Free private parking available (20-26 spaces). Estimated Travel Time: Approximately 70 minutes by car from Naha Airport.

Nearby Attractions

Business Hours

Notices

  • Food photos are for reference only; ingredients may vary by season.
  • Please present your FunNow order redemption code upon arrival for verification.
  • This reservation means no upfront payment or booking fee is required.
  • If you cancel, modify, or fail to show after the restaurant's allowed window, FunNow will collect the no-show fee via your linked credit card in accordance with the merchant’s policy.
  • Please refer to the [Cancellation and Rescheduling Policy] for full details.
  • To ensure your rights, please read all booking and cancellation terms on the checkout page carefully before confirming your reservation.
  • If you cannot attend or need to change the time or number of guests, please cancel or modify your reservation via the “Order Page” before the merchant’s deadline to avoid a no-show charge.
  • If the restaurant cancels your reservation for any reason, no no-show fee will be charged.
  • Repeated failure to cancel properly—either via the order page or by contacting the restaurant directly—may result in account suspension or restrictions.

Must-know

Cancellation and Rescheduling Policy