・Inclusive of: TWD 300 Off for the Final Bill
【Daily Cake Slices】
- Black & White Marble Square Cheese Cake (3-inch)
- Rosy Pink Marble Square Cheese Cake (3-inch)
- Original Vanilla Mille Crepe Cake Slice
- Earl Grey Black Tea Mille Crepe Cake Slice
- Matcha Wakatake Milk Crepe Cake Slice
- Maple Hojicha Crepe Cake Slice
- Valrhona Chocolate Crepe Cake Slice
【Afternoon Time Combo】
- Original Marble Panna Cotta
- Mango Marble Panna Cotta
- Strawberry Marble Panna Cotta
- Marble Macaron
・Minimum consumption: TWD 200 / per person
・Average consumption: TWD 250
Sugar Miss was founded by a warm-hearted father who loves children and believes in giving them the best!
Natural ingredients are used and no artificial flavors or preservatives are added during the production process, so every bite can feel the real ingredients and be full of happiness.
Like a marble artwork, it seems to be cold and hard to get close to, but Sugar Miss puts its mood into the dessert to neutralize the coldness and sweetness of each other.
Sugar Miss is serious about making thousand-layer cakes and insists on maintaining the thickness of the egg crust at 0.1~0.3 mm, so the layers will melt in your mouth.
1F., No.4, Ln. 290, Guangfu S. Rd., Da’an Dist., Taipei City
( MRT ) Sun Yat-Sen Memorial Hall Station / 4 min walk ( MRT ) Zhongxiao Dunhua Station / 10 min walk ( MRT ) Xinyi Anhe Station / 14 min walk ( Bus ) Renai Yanji Intersection Sta. / 5 min walk ( Bus ) Sun Yat-Sen Memorial Hall Sta. / 6 min walk ( Bus ) Renai Yanji Intersection Sta. / 6 min walk
The Fine Print
- This package contains TWD 300 off for the final bill.
- Last ordering time: Mon.-Sun. 19:30
- This package offsets the minimum consumption of 1 pax. The minimum consumption starting from the second pax will be TWD 200.
- Each guest is able to apply more than one coupon at a time.
- No 10% service fee.
- The discount on FunNow and the discount of the restaurant cannot be applied at the same time.
- Please fill in the accurate number of guests in advance.
- To take full protection, the restaurant will be disinfected on time. Each table will be kept at enough distance, and the waiter/waitress will put on masks. All staff washes hands before offering any services, providing prevention with concerted efforts.
- Please show the staff the reservation code upon arriving at the restaurant.