Four Points KL | Sichuan Kitchen

Step into the heart of KL Chinatown and discover Sichuan Kitchen, a vibrant haven for authentic Sichuan dining. The air hums with the excited chatter of friends and families, all drawn by the fragrant promise of numbing mala and rich, bubbling broths. Under the watchful eye of Sichuan-native Chef Justin Song, this pork-free restaurant transforms the fiery soul of Sichuan hot pot into a sophisticated yet inviting experience. It's a must-visit spot where modern elegance meets the thrilling, bold flavours of true Chinese cuisine.

Whether you're here for a quick dinner or a lingering night out, here’s what makes it unforgettable:

The experience is a masterclass in authentic Sichuan flavour, personally crafted by Chef Justin Song. Dive into their renowned hot pot, choosing from a variety of rich soup bases that simmer with the signature ma (numbing) and la (spicy) sensations. This celebrated pork-free menu makes the bold, complex world of Sichuan cuisine wonderfully accessible, offering a truly memorable dining adventure right in the heart of Kuala Lumpur.

Ideal for lively group dinners, adventurous date nights, or celebratory family meals.