About Baan Taipei:

Baan is a branch opened in Taiwan by a Michelin-starred chef from Thailand. The restaurant specializes in Thai "home cooking", which is the taste from the chef's father and grandfather. It is delicious and heart-warming.

Signature dishes:

Besides the traditional Thai dishes, you can also find some rare dishes on the menu --- lemongrass mixed with Matsusaka pork, northeastern hot and sour braised pork, sour curry with stinky omelette... You will find the exotic home taste novel and delicious once you try!

Interior design:

The stoned walls and glass compartments give a both traditional and modern vibe. There is also Buddha statues and elephants on the walls for guarding everyone. Sitting on a rattan chair and enjoy a regular meal, you will feel a simple happiness!