米其林一星｜國賓 A Cut 牛排館 is located in Taipei City, in the Zhongshan District, just a five-minute walk from the Nanjing Fuxing MRT station. Under soft lighting, the Michelin-star atmosphere beautifully merges understated luxury with French elegance. In the semi-open kitchen, chefs focus intently on each dish, creating a serene and enjoyable dining experience enhanced by exquisite table settings and comfortable seating. Every corner exudes sophistication, making it feel like a gastronomic celebration. As you bask in this refined ambiance, the American dry-aged 30-day bone-in ribeye, grilled Boston lobster, and Hualien Yuli dry-aged duck breast emerge as perfect catalysts that elevate your culinary journey. Each dish harmoniously complements the luxurious atmosphere, promising a memorable gathering filled with exquisite flavors and unforgettable experiences. 🤩 Key Details Average Spend: TWD 2000 Perfect For: Group Dining, Business Dinner, Romantic Date, Special Occasion, Anniversary Service Details: With Parking, Private Room 🍳 Chef Recommendations 【30-Day Dry-Aged Ribeye】Richly marbled with deep, savory notes and a tender, juicy bite 【Grilled Boston Lobster】Succulent meat with a smoky char and sweet oceanic flavor 【Dry-Aged Duck Breast】Intensely flavored with a crisp skin and luscious, tender flesh 🍽️ Crowd Favorites 【Crab and Caviar】Sweet crab paired with briny caviar atop a delicate base 【Hazelnut Chocolate Soufflé】Light and airy with a rich chocolate essence and nutty undertones 【Mushroom Cappuccino Soup】Earthy mushrooms blended to a creamy foam with a velvety finish 🥤 Top Sips 【Red Wine】Rich and velvety with dark fruit notes and a smooth finish 【Whisky】Bold and smoky with warm spices and a silky mouthfeel 💡 No alcohol under 18. Don't drink and drive.