DiVino Wine Bar & Restaurant
Details
— Product content —
・This package is maximum just for 1 person.
・Prices are included 10% service charge.
・Menu:
A CHOICE OF APPETISER:
Maguro tuna tartar laid on a buffalo mozzarella cream / Black Angus beef tenderloin carpaccio served with
rocket salad, parmesan scales and artichokes in oil
A CHOICE OF ENTRÉE:
Mushroom & porcini ravioli glazed with butter, rosemary and pea fondue / Penne “Jerome” style with Gorgonzola and black truffle sauce
A CHOICE OF MAIN COURSE:
Sustainable Norwegian salmon fillet with citrus carpaccio, Italian black rice and dill / Simply grilled tender hormone free Label Rouge French chicken breast escalopes served with a baby spinach salad and avocado, tossed with lemon zest and extra virgin olive oil
A CHOICE OF SWEET:
Fine cheese platter served with fresh and dried fruits / Tiramisù made with Mascarpone cream
and espresso coffee-soaked lady fingers
Coffee / Tea
— Usage —
・Customer must present the FunNow booking confirmation to enjoy the offer.
— Must Know —
About Merchant
・DiVino has become one of Hong Kong’s most popular hangouts since it opened in 2003, with its relaxed and comfortable atmospheres and service by friendly staff. Using a constantly changing assortment of traditional Italian ingredients, Corporate Chef of DiVino Group, Chef Michele Senigaglia introduces the latest craze that sweeps through Milan – a focus on more casual enjoyment of a wider variety of delicate dishes. In other words, dining that is ideal for sharing with friends.
・Corporate Chef Michele Senigaglia’s approach to cooking focuses on using the best produce available to devise a menu that features many authentic dishes, some of them using ingredients that were previously unavailable in Hong Kong.
Facilities
Address
G/F, 73 Wyndham Street, Central, Hong Kong, Central
Public Transportation
Central MTR Station, Exit D2, 10 mins walk
Business Hours
Must-know
Cancellation and Rescheduling Policy