Step into a world of refined elegance at Wan Chun Ting, a sanctuary of Imperial Chinese cuisine nestled within the sophisticated Sofitel Kuala Lumpur Damansara. The air is filled with the subtle aroma of brewing tea and delicate Cantonese spices, a prelude to the artistry on your plate. High ceilings adorned with intricate carvings and the restaurant’s signature imperial seal motif create a serene backdrop. Here, conversations are held in hushed tones, making it a must-visit dining destination for those who appreciate timeless grace.

Whether you're here for a quick dinner or a lingering night out, here’s what makes it unforgettable:

The masterful touch of Executive Chinese Chef Leong Weng Heng, with over three decades of experience, shines through in every dish. His dedication to traditional flavours is evident in the exquisite dim sum and signature creations, all prepared without pork or lard. This culinary excellence, combined with the tranquil ambience of a classic Chinese tea house, promises an experience that is both authentic and profoundly comforting, a true gem in KL's dining scene.

🍽️ Recommended Dishes

・Peking Duck | Expertly roasted for a crispy skin and succulent meat, served with delicate pancakes.

・Steamed Crystal Prawn Dumplings (Har Gao) | A dim sum classic featuring plump prawns in a translucent wrapper.

・Double-Boiled Black Garlic Soup | A nourishing and deeply flavourful broth, slow-cooked to perfection.

🥤 Signature Sips

・Premium Chinese Tea Selection | A curated collection of fine teas like Pu'er and Tie Guan Yin to complement your meal.

・Signature Mocktails | Creative, non-alcoholic blends inspired by Asian fruits and botanicals.

⭐ Google Rating: 4.3 from 207 reviews

Perfect for refined business lunches, special occasion dinners, or weekend dim sum with the family.