富小路　信

席だけ予約

商品内容

・Traveling in Kyoto and looking for a restaurant that's both special and stylish? Tomikoji Shin is an absolute must-visit! Tucked away in a charming, traditional Kyoto machiya, you'll fall in love with its refined yet relaxing atmosphere the moment you step inside. Chef Okumura transforms fresh, farm-to-table vegetables, delivered daily from Sonobe, into vibrant and colorful French dishes. Every bite is a taste of the season and a true work of art!

・Whether it's a romantic date, a fun dinner with friends, or a special anniversary celebration, this is the perfect spot for an unforgettable experience. Indulge in a luxurious feast for the senses at Tomikoji Shin!

・Enjoy zero booking stress—simply reserve online and pay at the venue.

・【Average Cost】
・Lunch: Approx. JPY 6,000 per person
・Dinner: Approx. JPY 15,000 per person

・【Recommended Dishes】
・Sonobe Vegetable Consommé: An elegant and gentle soup that is simple yet crafted with incredible care. Experience the natural sweetness of fresh vegetables, a perfect start to awaken your palate.
・Yagi Farm Goat Milk Glass Salad: A stunning layered creation with rich goat cheese at the bottom, topped with spinach and sesame purée, and finished with glistening salmon roe. Mix it all together for a delightful surprise of textures and flavors.
・Seared Bonito & Cockle Carpaccio: The seared aroma enhances the seafood's natural sweetness. Served with three special vinaigrettes made from red-heart daikon, tomato, and Kujo onion for a refreshing start, complemented by a rich crab miso cracker for a multi-layered taste.
・Rich Carrot Potage: This silky-smooth soup perfectly concentrates the sweetness and essence of carrots. It's warm and rich yet surprisingly light—a comforting soup simmered with heart.
・Taiyaki-Style Fresh Fish Pie: A playful and must-try signature dish! Succulent Akaho sea bream is wrapped in flaky pastry, shaped like a cute taiyaki, and served with a fragrant shrimp bisque. A true delight for both the eyes and the palate.
・Gunma Crossbred Beef Fillet Steak: Perfectly seared premium fillet, incredibly tender and juicy. Paired with the chef's choice of persimmon tempura, kinako (roasted soybean powder), and a special red wine sauce, it’s a masterful blend of Japanese and French flavors that will leave you wanting more.
・Special Dessert & Freshly Baked Canelé: The chef's exquisite dessert is served with a warm, freshly baked canelé. Crisp on the outside and soft on the inside, its pure, rich custard aroma (with no alcohol) provides a sweet and memorable surprise to end your meal.

・【Store Service】
・Payment Methods: Credit Card, Rakuten Pay
・Facilities: Restrooms, Free Wi-Fi, Accessible Space, Non-Smoking

・What are you waiting for? Book Tomikoji Shin instantly with FunNow to skip the queues and save precious travel time by avoiding phone calls. Effortlessly secure your spot for an exquisite Kyoto French dining experience

購入情報

This plan and description were translated by AI. The actual services provided by the merchant are subject to on-site availability.

All images for this merchant were provided by SAVOR JAPAN.

店舗紹介

  • Tomikoji Shin（富小路 信）in Kyoto is a French-inspired restaurant housed in a beautifully renovated traditional machiya. The calm, refined space highlights the chef’s dedication to seasonal expression, using fresh vegetables harvested each morning from Sonobe to craft colorful French dishes with a Kyoto sensibility. Each plate celebrates natural flavors and the beauty of the four seasons, making it ideal for romantic dinners, gatherings with friends, or special celebrations.

  • 【Signature Dishes】

  • Goat Milk Glass Salad: Layers of rich goat cheese, spinach purée, and salmon roe create a stunning starter with balanced textures. Sea Bream Pastry: A playful dish resembling taiyaki, featuring Akaho sea bream wrapped in flaky pastry and paired with aromatic shrimp bisque. Gunma Fillet Steak: Tender fillet from crossbred Gunma cattle, served with persimmon tempura and red wine sauce for a Japanese-French harmony. Freshly Baked Canelé: Crisp outside and tender within, offering pure caramel and custard aromas as a warm final treat.

  • 【Customer Reviews】

  • Highly rated on Google, the restaurant is adored for its relaxing machiya ambience and vibrant dishes. Guests praise the generous portions, creative presentations, and use of fresh farm-direct vegetables. Signature plates like the pastry-style sea bream and fillet steak often motivate travelers to visit Kyoto just for this dining experience.

  • 【More to Recommend】

  • Located just five minutes from Marutamachi Station and seven minutes from Jingu-Marutamachi Station, it is easy to reach even for first-time visitors. Private rooms and child-friendly options make it suitable for dates, family meals, birthdays, or business dining. Reserve via FunNow to enjoy a seamless Kyoto French dining experience.

空間設備

Wi-Fi
個室
英語メニュー

住所

京都府京都市中京区富小路通丸太町下ル桝屋町３３７

アクセス

Approx. 5-minute walk from Marutamachi Subway Station (Karasuma Line).

周辺の観光スポット

営業時間

注意事項

  • 料理の写真はイメージです。食材は季節や仕入れ状況に応じて変更される場合があります。
  • ご来店時は、FunNowの6桁の引き換えコードをご提示ください。スタッフが引き換え手続きを行います。
  • 本プランの席だけ予約とは、コース代金などの事前の支払いまたは予約料が不要であることを指します。規定期限を過ぎてのキャンセル・変更、または無断キャンセルの場合は、FunNowが店舗の規定に基づき、登録済みクレジットカードよりキャンセル料金を請求いたします。詳細は「予約変更・キャンセルポリシー」をご参照ください。
  • ご自身の権利保護のため、予約前に必ず決済ページに記載の予約規定およびキャンセルポリシーをご確認ください。
  • 来店ができない場合、利用時間の変更や同行者数の変更を希望する場合は、必ず店舗の規定期限内に「予約ページ」からキャンセルまたは変更手続きを行ってください。キャンセル料が発生する場合があります。
  • 店舗都合による予約キャンセルの場合、キャンセル料は発生いたしませんのでご安心ください。
  • 複数回にわたり、規定に沿って事前に「予約ページ」または店舗への連絡を行わずにキャンセルされた場合、アカウント機能が一時停止または制限される場合があります。

ご案内

キャンセルおよび日時変更ポリシー