麻布十番 薬膳カレー 新海 大門店

Azabu Juban Yakuzen Curry Shinkai Daimon (麻布十番薬膳カレー新海 大門店) specializes in gluten-free medicinal curry made with over seventeen spices and herbs, offering a healthy yet flavorful dining option in central Tokyo. The curry contains no wheat flour, uses minimal oil, and is slow-simmered with onions and tomatoes to extract natural sweetness. Guests can also choose high-protein, low-carb soybean rice for a lighter meal. Two of the six curry varieties are fully plant-based, suitable for vegetarian and vegan diners, and lunch includes unlimited house-made pickles. 【Signature Dishes】 Multi-Spice Yakuzen Curry: A fragrant blend of spices and herbs delivering layered flavor and a healthy, satisfying taste. Plant-Based Yakuzen Curry: Made entirely with plant ingredients, offering richness without heaviness. Lunch Pickles: A refreshing assortment of ten vegetables marinated in wine vinegar and beet sugar, available unlimited during lunch hours. Small Plate Selections: A range of side dishes that pair well with curry, adding variety and depth to the meal. 【Customer Reviews】 With a 4.2-star rating on Google and over 100 reviews, guests praise the curry’s balanced flavor, aromatic spice blend, and the friendly service. Many highlight the comfortable dining atmosphere and the surprisingly delicious specialty drinks. 【More to Recommend】 Only a three-minute walk from Daimon Station, the restaurant is easy to reach for travelers. With its calm interior and health-focused menu, it is ideal for visitors seeking nutritious meals or unique Japanese curry experiences.