焼肉工房けん

【About Yakiniku Koubouken】A lively yakiniku restaurant with affordable, hearty tongue and kalbi, and delicious energyYakiniku Kobo Ken is easily accessible to many people, with restaurants and residential areas nearby. They are particular about the freshness of their meat, and slice it from a block after an order is placed. In particular, the "Special Salted Tongue," which the owner says he learned from Yakiniku Kobo Moku, comes with about 10 large pieces of tongue per serving, making it reasonably priced yet filling! The tables and chairs used in the warm and welcoming interior were made by the owner himself. The restaurant can accommodate up to 40 people, with table seats and counter seats for solo diners. They are also proud of their alcohol, and serve ice-cold beer from mugs to go with the yakiniku. Strollers are also allowed in the restaurant, so it is perfect for families with children, friends, dates, and parties!

※ This translation includes content generated by AI.