アンジェロ

【About Angelo】Beyond the deep darkness, enjoy your own time in an extraordinary space in Ginza.Step through the door tucked away in a hidden alley and descend a long staircase... The interior features gorgeous decor and lighting that create a luxurious atmosphere. Our top recommendation from the à la carte menu is the "Cacio e Pepe," loaded with cheese. Another popular dish is the "Beef Tagliata," made with beef aged in kombu before being grilled. For the finale of our course menus, we proudly offer our original Western-style Ochazuke.

For birthdays and anniversaries with your loved ones, family, or friends, we can help you celebrate with a surprise "dessert plate with a message" or a "whole cake"! Please enjoy the diverse array of dishes crafted by a chef with experience not only in Italian cuisine but also in Japanese and French.

* Table charge is JPY 520 (included in course menus).

※ This translation includes content generated by AI.