うなぎ四代目菊かわ 台北中山店 in Taipei is a serene retreat close to Songjiang Nanjing MRT Station. As you enter this eel specialty restaurant, the soft lighting reflects off wooden interiors, creating a gentle Japanese ambiance. Every corner exudes a tranquil atmosphere, as if time stands still, allowing you to relax and enjoy a unique moment. Enhancing this serene experience are the delectable specialties like 'Kikusawa Eel Three Ways', 'Unagi Hitsumabushi', and 'Crispy Eel Bone Senbei', which serve as perfect catalysts for elevating your dining adventure. 🤩 Key Details Average Spend: Min. TWD 500/pp | Avg. TWD 1000 Perfect For: Solo Dining, Couple, Group Dining 🍳 Chef's Recommendations 【Kikusawa Eel Three Ways】A unique trio of eel preparations showcasing freshness and rich flavors 【Unagi Hitsumabushi】Grilled eel with a savory glaze that locks in juices, served on a bed of rice 【Crispy Eel Bone Senbei】Light and crunchy, fried eel bones offering a delightful snack 🥤 Signature Drinks 【Calpis】A refreshing, slightly tangy yogurt drink 【Oolong Tea】A fragrant tea with a smooth, robust flavor 💡 Underage drinking is prohibited; do not drink and drive.