Tucked away in the heart of Kuala Lumpur, Chim by Chef Noom is a must-visit destination for anyone seeking truly innovative Thai cuisine. The atmosphere is an elegant hush, where the subtle aromas of galangal and sweet basil mingle with the soft murmur of delighted diners. This is where Chef Noom redefines contemporary Thai dining, transforming traditional royal recipes into edible art. The menu is a seasonal, multi-course tasting experience, a testament to his philosophy of elevating authentic dishes with modern techniques and stunningly creative plating.

Whether you're here for a quick dinner or a lingering night out, here’s what makes it unforgettable:

The magic is in the culinary storytelling. Chef Noom masterfully balances beloved traditional tastes with unexpected, modern twists, creating a journey that feels both familiar and thrillingly new. Each plate is a masterpiece, meticulously composed to delight the eyes before the first bite, ensuring a memorable and sophisticated dining adventure that changes every three months.

🍽️ Recommended Dishes

・Khao Soi Wagyu | A rich, Northern-style curry noodle soup elevated with tender slices of premium wagyu beef.

・Gaeng Phed Ped Yang | A classic red curry featuring succulent roasted duck, lychee, and pineapple for a perfect balance of sweet and spicy.

・Miang Kham | A traditional appetiser of wild betel leaves filled with a vibrant mix of toasted coconut, nuts, and zesty condiments.

🥤 Signature Sips

・Lemongrass & Ginger Cooler | A zesty and aromatic non-alcoholic refresher that perfectly cleanses the palate.

・Tamarind Whisky Sour | A Thai twist on a classic cocktail, blending tangy tamarind with smooth whisky for a uniquely satisfying sip.

⭐ Google Rating: 4.7 from 161 reviews

An exceptional choice for intimate date nights, milestone celebrations, or impressing discerning food lovers.