焰 鐵板燒 is nestled in Kaohsiung's Qianjin District, where the shimmering city lights dance through expansive windows, casting a soft glow on the restaurant's exquisite decor. The gentle sizzle of ingredients on the teppanyaki grill merges with the elegant ambiance, inviting every guest to indulge in a serene luxury that feels like a captivating feast for both the eyes and palate. In this refined setting, the succulent Australian Wagyu Ribeye, tender Australian Wagyu Filet, and sumptuous Lobster come together as the perfect catalysts that elevate your dining experience. Each dish enhances the atmosphere, creating a harmonious blend that makes every gathering memorable and delightful. 🤩 Key Details Average Spend: TWD 2000 Perfect For: Couple, Group Dining, Business Dinner, Special Occasion, Family Gathering Service Details: Private Room, With Parking, Wi-Fi 🍳 Chef Recommendations 【Australian Wagyu Ribeye】Juicy marbling with a rich, buttery finish and a slight char 【Australian Wagyu Fillet】Tender melt-in-your-mouth texture with a deep, savory flavor 【Abalone】Delicately firm with a briny sweetness and a silky finish 【Lobster】Sweet, succulent meat with a tender bite and subtle ocean essence 🍽️ Crowd Favorites 【Mentaiko Shrimp Fried Rice】Fragrant rice with crispy shrimp and a creamy, spicy kick 【Mango Caramel Pudding】Silky smooth with a tropical sweetness and a luscious caramel drizzle 🥤 Top Sips 【Peach Pear Delight】Aromatic blend of juicy peach and pear with a refreshing finish 【Amber Caramel Doctor Tea】Warm and soothing with rich caramel notes and a smooth texture 【Fruit Vinegar Drink】Tart and invigorating with fruity undertones and a crisp finish 💡 No alcohol under 18. Don't drink and drive.