SKY Lab is located in Da'an District, Taipei City, where the warm wood tones and soft amber lighting create an almost dreamlike ambiance. The open kitchen design radiates the passion of culinary artistry, while lively chatter fills the air without sacrificing elegance. This venue feels like a hidden paradise, allowing diners to immerse themselves in a magical blend of warmth and contemporary style. In this enchanting setting, dishes like Angry Udon, Daily Omurice, and signature cocktails come together as perfect catalysts, elevating the overall dining experience. Each thoughtfully crafted item contributes to the vibrant atmosphere, making every gathering a memorable celebration of flavor and camaraderie. 🤩 Key Details Average Spend: TWD 1500 Perfect For: Group Dining, Friends Gathering, Romantic Date, Casual Dining, Bar, Special Occasion Service Details: Outdoor Seating, Private Room, High chairs available 🍳 Chef Recommendations 【Angry Udon】Thick noodles enveloped in a fiery, savory broth with vibrant toppings 【Daily Omurice】Fluffy omelet draping over savory rice, infused with rich, comforting flavors 【Spicy Seafood Noodles】Tender noodles tossed with fresh seafood, kissed by a zesty chili sauce 🍽️ Crowd Favorites 【Soy Milk Cold Noodles】Chilled noodles drizzled with creamy soy milk and topped with crisp vegetables 【Wagyu Rib Ramen】Rich broth cradling tender wagyu, with silky noodles and aromatic garnishes 【BBQ Wagyu Salad】Juicy, grilled wagyu atop fresh greens, drizzled with a tangy dressing 【Beer Battered Fish Salad】Crispy battered fish resting on a bed of vibrant greens, light and refreshing 🥤 Top Sips 【Signature Cocktail】A harmonious blend of flavors with a smooth, invigorating finish 【Kyoto Oiran Parade】Floral and fruity notes with a refreshing, vibrant twist 【Setouchi Dream Champagne】Lightly effervescent with crisp apple and citrus hints 💡 No alcohol under 18. Don't drink and drive.