有之和牛 台中松竹店

免預付訂位

Highlights

・有之和牛 台中松竹店 is a 4.8-star Japanese BBQ & hot pot haven, firing up premium all-you-can-eat Wagyu for a legendary feast.
・Dive into a lively, modern-Japanese atmosphere. Grill top-tier meats and customize your hot pot at the epic self-service buffet bar.

🎁 Why Book on FunNow?
・Hassle-Free: Book online to secure your spot instantly, then simply pay at the venue.
・Get Rewarded: Earn up to 30 FunCoins per booking (based on membership tier).
・Level Up: Get 15 FunMiles for every guest you bring (credited to the booker)!

💁🏻 The Vibe & Info
・Avg. Spend: $800-1,000 / person
・Perfect for: Group Dining, Quick Bites, Easy Parking
・Good to know: Parking available at the entrance and in cooperation with the adjacent Quanlian supermarket.

🍽️ Crowd Favorite
・夢幻日本和牛 | Heavenly marbling that melts in your mouth.
・冷藏澳洲和牛 | Rich, beefy flavor, perfectly chilled for peak freshness.
・西班牙橡果伊比利豚 | Nutty, complex flavors from the king of pork.
・美國特上熟成羽下 | Deeply flavorful and tender from expert aging.
・鮮切澳洲和牛 | Vibrant and juicy, sliced to order for the ultimate taste.

🥤 Top Sips
・Hot & Cold Beverage Bar | Mix and match your perfect drink from the extensive self-service machines.

💡 FunNow Insider Tip: Recommendations curated by AI based on local buzz. (If your plan includes alcohol: Please drink responsibly. Excessive consumption is harmful to health.)

Learn More

  • .店內個人來店用餐須額外加收 TWD 299 清潔費。
  • 火烤雙享 + TWD 99 / 人。
  • 精選套餐 ( 僅限周一至周五供應 ) TWD 788 / 人。
  • 平日午餐價位分 TWD 838、888、1,230 / 人( 僅限周一至周五 17:00 前供應 )。
  • 晚餐 / 宵夜 / 假日 / 例假日 / 特殊假日價位分 TWD 888、988、1,380 / 人。
  • 均消為 TWD 1,000 - 1,100。
  • .現場需收 10% 服務費。
  • .貼心提醒:預訂前請選取正確用餐人數,以利現場安排用餐空間。
  • .同組(同桌)貴賓,每人需選擇同一用餐價位。
  • .酒精類飲品除外,所品品項僅限內用,恕不接受外帶。
  • .可接受 2 - 6 位訂位( 座位安排皆由現場桌況安排,亦有可能為分桌鄰近桌面 )。
  • .超過 6 位訂位或特殊活動,請來電預約由專人服務。
  • .訂位時間請準時或提前至櫃檯報到,若需更改訂位時間或人數,請提前來電告知,以免座位優先禮讓於現場客人。(餐廳將保留取消或更改預約的權利)
  • .訂位完成後,若需調整人數或是更改用餐時間請撥打電話至門市確認。
  • .本餐廳保留條款內容變更與解釋、暫停或終止本線上訂位之權利。

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About Merchant

  • 有之和牛 燒肉˙鍋物放題 台中松竹店: Located in Beitun District, this Japanese All-You-Can-Eat Hot Pot & BBQ spot is a carnivore's dream with premium wagyu.

  • Step into 有之和牛 台中松竹店 and find yourself in a space that’s both modern and traditionally Japanese. The vibe is always lively and casual, buzzing with energy from fellow diners enjoying the feast from late morning till the early hours.

  • Here’s why locals love it: It’s the ultimate all-you-can-eat experience, combining the best of both worlds—sizzling Yakiniku BBQ and comforting Shabu-shabu/Sukiyaki hot pot. The star is the incredible selection of premium meats, from melt-in-your-mouth Japanese Wagyu to rich Spanish Iberico Pork. Plus, the extensive self-service bar is a playground of drinks and ice cream to complete your meal.

  • ⭐ Google Rating: 4.8 from 5813 reviews

  • 💁🏻 Key Details

  • Avg. Spend: $800-1,000 / person

  • Perfect for: Group Dining, Casual meetups

  • Good to know: Parking is available at the entrance and in cooperation with the adjacent Quanlian supermarket.

  • 🍽️ Crowd Favorite

  • 夢幻日本和牛 | The ultimate indulgence, with incredible marbling that melts instantly.

  • 冷藏澳洲和牛 | Premium, fresh cuts packed with rich, beefy flavor for grilling or hot pot.

  • 西班牙橡果伊比利豚 | A unique, nutty pork that's unbelievably tender and flavorful.

  • 美國特上熟成羽下 | Perfectly aged US flat iron steak for a tender, satisfying bite.

  • 鮮切澳洲和牛 | Silky smooth, freshly sliced Aussie wagyu perfect for shabu-shabu.

  • 💡 FunNow Insider Tip: Recommendations curated by AI based on local buzz. (If your plan includes alcohol: Please drink responsibly. Excessive consumption is harmful to health.)

Address

松竹路2段178巷51號, 台中市北屯區

Business Hours

Notices

  • 現場收現金 / 信用卡 / 電子支付。
  • 餐點圖片僅供參考,食材依時令季節調整。
  • 抵達餐廳時,請出示 FunNow 訂單兌換碼供現場人員作兌換。
  • 本方案之免費預訂,係指無需提前付款或支付訂位費用。若逾店家規定的期限後取消、修改,或未出席時,FunNow 將依店家規定透過您綁定之信用卡代收未出席費用,詳情請參考「訂單更改與取消政策」。
  • 為保障您的權益,請於預訂前詳閱結帳頁面的所有預訂規定與取消政策,以避免爭議。
  • 如無法前往用餐、欲變更用餐時間或修改同行人數,請務必於店家規定的期限前,透過「訂單頁面」完成取消或修改,以免產生未出席費用。
  • 若因餐廳自身原因取消預約,將不收取任何未出席費,請放心。
  • 若多次未依規定提前於訂單頁面或直接通知餐廳取消,可能導致帳號功能被暫停或限制。

Must-know

Cancellation and Rescheduling Policy