Sakuya
Details
This plan is a “Book a Table Service (Meal Fee Not Included)”
Simply reserve your seat and pay for your meal onsite. No advance payment required—just great food, good vibes, and great food.
【Store Details】
Estimated Spend: Around JPY 3500 per person (actual amount depends on what you order)
【Store Highlights】
Sakuya warmly welcomes its customers with its original creative skewers and a diverse lineup of wines. Its greatest feature is the innovative style of being able to order creative skewers, many of which are served as courses, starting from a single skewer. The "Yam with Squid and Sea Urchin" and "Hamburger Steak Skewers" are particularly popular. The flavors created by combining ingredients are exceptional. Another appealing point is that they offer a wide range of dishes, from the skewers to the final course. They spare no effort in creating their final course menus, such as "Carbonara with Specially Selected Eggs" and the light "Dashi Chazuke." The owner, who is a sommelier, has selected over 30 types of wine. The menu includes information about the characteristics of the bottles, so even wine beginners can order without hesitation.
【Store Service】
・Languages Supported: (subject to on-site availability)
・Payment Methods: (subject to on-site availability)
・Facilities & Services: (subject to on-site availability)
Purchase Guide
This plan and description were translated by AI. The actual services provided by the merchant are subject to on-site availability.
All images for this merchant were provided by SAVOR JAPAN.
About Merchant
【About Sakuya】Enjoy creative skewered food and wine in a casual setting. A skewered food restaurant run by a sommelier and owner.Sakuya warmly welcomes its customers with its original creative skewers and a diverse lineup of wines. Its greatest feature is the innovative style of being able to order creative skewers, many of which are served as courses, starting from a single skewer. The "Yam with Squid and Sea Urchin" and "Hamburger Steak Skewers" are particularly popular. The flavors created by combining ingredients are exceptional. Another appealing point is that they offer a wide range of dishes, from the skewers to the final course. They spare no effort in creating their final course menus, such as "Carbonara with Specially Selected Eggs" and the light "Dashi Chazuke." The owner, who is a sommelier, has selected over 30 types of wine. The menu includes information about the characteristics of the bottles, so even wine beginners can order without hesitation.
※ This translation includes content generated by AI.
Address
倉石通5-1-8, 兵庫縣神戶市灘區
Public Transportation
Hankyu Kobe Line - Oji park station - 2-minute walk
Nearby Attractions
Business Hours
Notices
- Food photos are for reference only; ingredients may vary by season.
- Please present your FunNow order redemption code upon arrival for verification.
- This reservation means no upfront payment or booking fee is required.
- If you cancel, modify, or fail to show after the restaurant's allowed window, FunNow will collect the no-show fee via your linked credit card in accordance with the merchant’s policy.
- Please refer to the [Cancellation and Rescheduling Policy] for full details.
- To ensure your rights, please read all booking and cancellation terms on the checkout page carefully before confirming your reservation.
- If you cannot attend or need to change the time or number of guests, please cancel or modify your reservation via the “Order Page” before the merchant’s deadline to avoid a no-show charge.
- If the restaurant cancels your reservation for any reason, no no-show fee will be charged.
- Repeated failure to cancel properly—either via the order page or by contacting the restaurant directly—may result in account suspension or restrictions.
Must-know
Cancellation and Rescheduling Policy