Izakaya Hachikin

Book a Table

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Highlights

This plan is a “Book a Table Service (Meal Fee Not Included)”
Simply reserve your seat and pay for your meal onsite. No advance payment required—just great food, good vibes, and great food.

【Store Details】
Estimated Spend: Around JPY 3000 per person (actual amount depends on what you order)

【Store Highlights】
Located just a three minute walk from Osaka Station, this long-established restaurant in Shin-Umeda Shokudogai is celebrating its 70th anniversary and is known only to those in the know. Located on the second floor, our restaurant is a sort of hidden gem. We do our best to please our customers with fresh Tosa ingredients that match the season, such as the first bonito in spring, the returning bonito in autumn, and conger eel in summer. We also have rare ingredients unique to Kochi Prefecture, such as moray eel, shamo fish, and raw whitebait. Why not spend a relaxing time in our spacious and relaxed restaurant, sipping delicious beer or local Tosa sake and eating fresh appetizers? We look forward to seeing you.

【Store Service】
・Languages Supported: (subject to on-site availability)
・Payment Methods: (subject to on-site availability)
・Facilities & Services: (subject to on-site availability)

Purchase Guide

This plan and description were translated by AI. The actual services provided by the merchant are subject to on-site availability.

All images for this merchant were provided by SAVOR JAPAN.

Description

【About Izakaya Hachikin】We are located right in the heart of Umeda, Osaka, and we look forward to welcoming you, focusing on fresh ingredients from Shikoku Kochi.Located just a three minute walk from Osaka Station, this long-established restaurant in Shin-Umeda Shokudogai is celebrating its 70th anniversary and is known only to those in the know. Located on the second floor, our restaurant is a sort of hidden gem. We do our best to please our customers with fresh Tosa ingredients that match the season, such as the first bonito in spring, the returning bonito in autumn, and conger eel in summer. We also have rare ingredients unique to Kochi Prefecture, such as moray eel, shamo fish, and raw whitebait. Why not spend a relaxing time in our spacious and relaxed restaurant, sipping delicious beer or local Tosa sake and eating fresh appetizers? We look forward to seeing you. ※ This translation includes content generated by AI.

Location

角田町9-26新梅田食堂街2F, 大阪府大阪市北區

Directions

  • JR - Osaka Station - 3-minute walk

Nearby Attractions

Business Hours

Special Conditions

  • Food photos are for reference only; ingredients may vary by season.
  • Please present your FunNow order redemption code upon arrival for verification.
  • This reservation means no upfront payment or booking fee is required.
  • If you cancel, modify, or fail to show after the restaurant's allowed window, FunNow will collect the no-show fee via your linked credit card in accordance with the merchant’s policy.
  • Please refer to the [Cancellation and Rescheduling Policy] for full details.
  • To ensure your rights, please read all booking and cancellation terms on the checkout page carefully before confirming your reservation.
  • If you cannot attend or need to change the time or number of guests, please cancel or modify your reservation via the “Order Page” before the merchant’s deadline to avoid a no-show charge.
  • If the restaurant cancels your reservation for any reason, no no-show fee will be charged.
  • Repeated failure to cancel properly—either via the order page or by contacting the restaurant directly—may result in account suspension or restrictions.

Platform Policy

Cancellation and Modification Policy