Curry Udon Tachibana
Highlights
This plan is a “Book a Table Service (Meal Fee Not Included)”
Simply reserve your seat and pay for your meal onsite. No advance payment required—just good vibes and great food.
【Store Details】 ※Actual amount depends on what you order
・Daytime Estimated Spend: Around JPY 1000 per person
・Nighttime Estimated Spend: Around JPY 1000 per person
【Store Highlights】
Curry Udon Tachibana is a restaurant specializing in curry udon that can be enjoyed in a wide variety of variations. It is popular for its "stone pot curry udon," which is based on the curry made by the chef, who worked with his father, who ran a restaurant for many years, and is arranged with the ideas of many people and the owner's own ingenuity. The dish is served in a stone pot, so it stays hot until the very end. After tasting the udon, we recommend adding rice to make rice porridge. If you mix in the homemade pickles, you can experience three different flavors in one dish. The interior of the restaurant has a calm atmosphere with a black motif. There are counter seats and table seats, and it can be used for a wide range of occasions, from solo diners to dates and family get-togethers.
【Store Service】
・Languages Supported: English menu available（subject to on-site availability）
・Payment Methods: （subject to on-site availability）
・Facilities & Services: No smoking / Lunch served / Family-friendly / Counter seating available（subject to on-site availability）
Purchase Guide
This plan and description were translated by AI. The actual services provided by the merchant are subject to on-site availability.
All images for this merchant were provided by SAVOR JAPAN.
Description
【About CURRY UDON TACHIBANA】We will start selling "Salad Style Cold Curry Udon" from June 4th and "Ice Cocoa Milk" from the 18th!Curry Udon Tachibana is a restaurant specializing in curry udon that can be enjoyed in a wide variety of variations. It is popular for its "stone pot curry udon," which is based on the curry made by the chef, who worked with his father, who ran a restaurant for many years, and is arranged with the ideas of many people and the owner's own ingenuity. The dish is served in a stone pot, so it stays hot until the very end. After tasting the udon, we recommend adding rice to make rice porridge. If you mix in the homemade pickles, you can experience three different flavors in one dish. The interior of the restaurant has a calm atmosphere with a black motif. There are counter seats and table seats, and it can be used for a wide range of occasions, from solo diners to dates and family get-togethers. ※ This translation includes content generated by AI.
Facilities
Address
長井東3-7-5-102, 大阪府大阪市住吉區
Directions
Osaka Metro Midosuji Line - Nagai Station - 6-minute walk
Nearby Attractions
Business Hours
Special Conditions
- Food photos are for reference only; ingredients may vary by season.
- Please present your FunNow order redemption code upon arrival for verification.
- This reservation means no upfront payment or booking fee is required.
- If you cancel, modify, or fail to show after the restaurant's allowed window, FunNow will collect the no-show fee via your linked credit card in accordance with the merchant’s policy.
- Please refer to the [Cancellation and Rescheduling Policy] for full details.
- To ensure your rights, please read all booking and cancellation terms on the checkout page carefully before confirming your reservation.
- If you cannot attend or need to change the time or number of guests, please cancel or modify your reservation via the “Order Page” before the merchant’s deadline to avoid a no-show charge.
- If the restaurant cancels your reservation for any reason, no no-show fee will be charged.
- Repeated failure to cancel properly—either via the order page or by contacting the restaurant directly—may result in account suspension or restrictions.
Must-know
Cancellation and Modification Policy