Honkaku Sumibi Yakiniku Watanabe - Okinawa Ishigakijima Yakiniku

Book a Table

Details

Watanabe – Ishigaki Island Authentic Charcoal Yakiniku
On Ishigaki Island, Watanabe offers premium Ishigaki beef grilled over binchotan charcoal, with sukiyaki and pineapple enzyme salad in a harbor-close setting.
This plan is a “Book a Table (Meal Fee Not Included)” offer. Order and pay onsite.

・Estimated Spend: Around JPY 7,000 per person (dinner)

【Recommended Dishes】
・Sukiyaki – Luxuriously sweet and savory Ishigaki beef
・Charcoal-Grilled Hotpot – Technique that highlights beef’s delicate flavors
・Pineapple Enzyme Salad – Refreshing island-grown pineapple starter

【Store Service】
・Payment: Cash, credit cards (Visa, JCB, AMEX, Diners, Discover)
・Facility: 5-min walk from port / Professional grill service / Open until 23:00

Purchase Guide

This plan and description were translated by AI. The actual services provided by the merchant are subject to on-site availability.

All images for this merchant were provided by SAVOR JAPAN.

About Merchant

  • 【About Watanabe – Ishigaki Wagyu Yakiniku】

  • On Ishigaki Island, Watanabe offers top-grade Ishigaki beef grilled over binchotan, sukiyaki, and pineapple enzyme salad by master chefs. Steps from the port, with chef-led grilling and late-night hours, it’s the ultimate yakiniku experience at JPY 7,000 per person.

Address

美咲町12-8 TOMO大廈2F, 沖繩縣石垣市

Public Transportation

On Foot: Approximately 5 minutes walk from Ishigaki Port Remote Island Terminal. By Bus: Ishigaki Bus Terminal is nearby. By Car/Taxi: Main mode of transport on the island.

Nearby Attractions

Business Hours

Notices

  • Food photos are for reference only; ingredients may vary by season.
  • Please present your FunNow order redemption code upon arrival for verification.
  • This reservation means no upfront payment or booking fee is required.
  • If you cancel, modify, or fail to show after the restaurant's allowed window, FunNow will collect the no-show fee via your linked credit card in accordance with the merchant’s policy.
  • Please refer to the [Cancellation and Rescheduling Policy] for full details.
  • To ensure your rights, please read all booking and cancellation terms on the checkout page carefully before confirming your reservation.
  • If you cannot attend or need to change the time or number of guests, please cancel or modify your reservation via the “Order Page” before the merchant’s deadline to avoid a no-show charge.
  • If the restaurant cancels your reservation for any reason, no no-show fee will be charged.
  • Repeated failure to cancel properly—either via the order page or by contacting the restaurant directly—may result in account suspension or restrictions.

Must-know

Cancellation and Rescheduling Policy