Ichitounyu Gongyi, nestled in the vibrant Nantun District of Taichung City, offers a dining experience reminiscent of a traditional Japanese izakaya. The wooden decor and warm lighting merge seamlessly, creating an inviting ambiance that transports guests to an intimate and cozy setting. Soft shadows play across the room as patrons gather around expertly crafted yakiniku grills, where laughter and conversation flow as freely as the warmth and camaraderie. Amidst this enchanting atmosphere, the culinary highlights such as the premium US black wagyu, imported tiger prawns with squid, and single-serve fruit sake become perfect companions for a memorable gathering. These exquisite selections complement the setting, making each visit an elevated experience of shared joy and indulgence. 🤩 Key Details Average Spend：Average TWD 880 Perfect For：Group Dining, Romantic Date, Friends Gathering, Family Gathering, Casual Dining, Traditional 🍳 Chef Recommendations 【極上軟絲】Tender squid with a delicate, fresh ocean flavor 【美國極黑和牛角切】Richly marbled Wagyu, seared to juicy perfection 【進口大草蝦 x 中卷】Plump prawns and squid with a slight char and sweet brininess 🍽️ Crowd Favorites 【牛舌丼】Grilled beef tongue over rice with a savory, melt-in-your-mouth texture 【燒肉】Charred meat with a smoky aroma and juicy tenderness 【雪見紫米粥】Creamy purple rice porridge with a soft, comforting warmth 🥤 Top Sips 【單杯水果清酒】Fruity aroma with a light, refreshing sweetness 【單杯日本威士忌】Smooth with subtle oak and a hint of spice 【厚韻翠玉青】Richly floral with a soothing, delicate warmth 💡 Underage drinking is prohibited; do not drink and drive.