Beef King is nestled in Taichung's Nantun District, just a two-minute walk from the Li Ke-Yung Memorial Library bus stop. The soft lighting filters through the elegant space, illuminating the plush sofas and enveloping guests in a luxurious atmosphere. It feels as though you’ve stepped into an art gallery, where the serenity is infused with a passionate dining experience, and time stands still, echoing only the desire for exquisite wagyu. As the ambiance sets the stage, the culinary highlights bring the experience to life. Indulge in the exquisite Japanese A5 Wagyu, the premium Australian M9+, and the tender American Angus Boneless Short Ribs, all of which serve as perfect catalysts for memorable gatherings. Each dish elevates the dining occasion, inviting guests to savor the richness of flavors in this remarkable setting. 🤩 Key Details Average Spend: TWD 1500 Perfect For: Group Dining, Family Gathering, Friends Gathering, Business Lunch, Business Dinner, Special Occasion Service Details: Private Room, Open 24 Hours, With Parking, Wi-Fi 🍳 Chef Recommendations 【Japanese A5 Wagyu】Melt-in-your-mouth tenderness with a rich umami burst 【American Angus Prime Sirloin】Juicy with a robust flavor and a satisfying sear 【American USDA Prime Ribeye】Marbled perfection offering deep, savory richness with each bite 🍽️ Crowd Favorites 【Australian Wagyu M9+】Silky texture and exquisite marbling for an indulgent experience 【American Angus Boneless Short Rib】Succulent and deeply flavored with a luscious, tender finish 【Spanish Iberico Pork】Rich, nutty flavor complemented by a crisp outer layer 💡 No alcohol under 18. Don't drink and drive.