Step into the bustling energy of Tok Tok Mee Bamboo Noodle, where the rhythmic thud of a bamboo pole on dough provides the soundtrack to your meal. This beloved local gem is a vibrant celebration of traditional Chinese cuisine, with the irresistible aroma of simmering wonton broth and smoky Cantonese roast meats filling the air. It’s a must-visit spot where diners gather to witness a rare culinary art form come to life, promising an authentic taste of heritage in every single bowl.

Whether you're here for a quick dinner or a lingering night out, here’s what makes it unforgettable:

The magic lies in the signature bamboo-pressed noodles, which possess an exceptionally springy and chewy texture that’s truly one-of-a-kind. Paired with glistening, caramelised Char Siu or crispy Siu Yuk, it’s a masterclass in flavour and texture. The experience is a comforting, honest showcase of Cantonese craftsmanship that will have you returning for more.

🍽️ Recommended Dishes

・Signature Bamboo Noodles with Char Siew | The star of the show—springy noodles with sweet, smoky barbecued pork.

・Spicy Szechuan Wonton Noodles | A fiery and numbing broth packed with plump wontons for a truly addictive kick.

・Handmade Dumplings in Broth | Delicate parcels of minced meat and chives swimming in a clear, comforting soup.

🥤 Signature Sips

・Herbal Tea (Leong Cha) | A traditional, cooling herbal infusion to balance out your meal.

・Iced Lemon Tea | The perfect zesty and refreshing companion to a hearty bowl of noodles.

⭐ Google Rating: 4.3 from 2353 reviews

Perfect for authentic food adventures, casual family meals, or a satisfying solo lunch.