Step away from the bustle of Central Market and into a bygone era at Precious Old China, a celebrated gem for authentic Baba Nyonya cuisine. The air here is thick with the fragrant whispers of lemongrass, galangal, and simmering coconut milk. Intricate Peranakan antiques and dark wood furniture fill the room, where the gentle clinking of porcelain and quiet conversation create a soundtrack of timeless elegance. This is more than just a meal; it's a heartfelt journey into the rich culinary heritage of Straits Chinese culture.

Whether you're here for a quick dinner or a lingering night out, here’s what makes it unforgettable:

The experience is a feast for the senses, from the museum-like setting adorned with genuine antiques to the soul-warming flavours on your plate. Each dish tells a story, whether it's the fiery, complex notes of the legendary Devil's Curry or the creamy, aromatic comfort of their signature Nasi Lemak with Beef Rendang. It’s a place where authentic Peranakan recipes are preserved and served with genuine warmth, making every visit feel deeply personal and memorable.

🍽️ Recommended Dishes

・Devil's Curry | A fiery and tangy Eurasian heritage curry, slow-cooked with chicken and potatoes.

・Pie Tee | Crispy "top hat" shells filled with a savoury mix of shredded jicama and vegetables.

・Ju Hu Char | A classic Nyonya stir-fry of shredded jicama, carrots, and dried cuttlefish.

🥤 Signature Sips

・Lemongrass & Ginger | A warm, aromatic infusion that soothes the palate.

・Nutmeg Juice | A uniquely refreshing and slightly spicy cooler, perfect for a hot day.

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An ideal choice for intimate dinners, impressing out-of-town guests, or a nostalgic family meal.