Michelin 1-star|Fleur de Sel Restaurant

米其林一星鹽之華|外帶法式餐盒

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Highlights

・本方案內容:米其林一星鹽之華|外帶法式餐盒 。
・商品內容:

・A 餐盒「烤薩索雞與彩色蘿蔔」。
・副主菜:烤鮭魚。
選用法國紅標認證的薩索雞(SASSO)的雞腿與雞胸肉二部位肉質,雞腿以酥炸料理呈現,雞胸肉則以龍眼木柴燒香烤增添香氣,淋上牛蒡與雞肉熬煮的濃郁醬汁,風味迷人,副主菜嚴選挪威鮭魚,以先煎後烤保有鮭魚柔嫩的肉質。

・B 餐盒「龍眼木烤特級安格斯肋眼牛排」。
・副主菜:北海道煎干貝與綠檸檬。
主食 ( 2 選 1 ) : 藜麥有機米飯 / 皇家洋芋泥,請務必在備註填寫。
選用美國安格斯冷藏肋眼牛肉,以龍眼木柴燒,呈現牛排原始風味,搭配切片洋芋與起司、牛奶、荳蔻焗烤的千層洋芋,副主菜為北海道干貝搭配以綠檸檬果肉熬煮的醬汁,炎炎夏日享用相當開胃。

・C 餐盒「紅酒燉牛小排與梅子老菜脯」。

・D 餐盒「奶油煎鰻魚與鴨肝」。

・此為外帶方案,請於預訂時間準時取餐。
・商品選購,請點選取餐時間並按下一步完成預訂。

以上餐盒,皆附麵包棒、手工麵包、花束生菜沙拉、蔬果沙拉、湯品、三款甜點。

・花束生菜沙拉
有紅橡木、綠橡木、紅捲、綠火焰、紅火焰、酸膜、甜菜苗、芥菜苗、金水菜、芝麻葉與小農食用花朵,富含多達10款,搭配經典法式醬,清爽開胃,在包裝上也富含巧思,以花束造型裝盛生菜,像束美麗的鮮花擺上餐桌更加賞心悅目

・蔬果沙拉
有荔枝、發酵水蜜桃、柳橙、紫洋芋、百香果分子球、紫葡萄等多款水果,主廚依當日食材調整內容,而餐盒中的配菜,竟也多達15款的大量蔬菜,主廚以不同的烹調方式展現不同蔬菜種類的口感。

・餐前麵包
雖然在家享用餐盒,開場的餐前麵包絕不能少。鹽之華提供以高品質冷壓初榨橄欖油製作的麵包棒與手工麵包,讓您在家也能享有餐廳用餐的儀式感。

・每日湯品
以蔬菜為基底的每日湯品,主廚依照當日食材製作不同風味湯品,有牛肝菌菇、白蘆筍濃湯等。

・閃電泡芙 繽紛的療癒逸品
主廚以外帶方便易食,品嚐時無須任何餐具即可享用的想法,設計三款閃電泡芙,賞心悅目外型,飽滿的美味內餡,防疫宅家時刻,在餐後來個繽紛可愛的閃電泡芙,療癒感十足。嚴選台灣新鮮高品質雞蛋,在打製泡芙過程中,主廚表示:「溫度掌握很重要,要在適當的溫度將蛋液緩慢的放入,否則將影響泡芙的膨脹」。此次設計三款口味,使用大甲芋頭搭配金桔,口感綿密的「芋頭金桔泡芙」,來自彰化花壇的當令茉莉花搭配埔里百香果,滋味酸甜的「百香果茉莉花泡芙」,還有以格蘭菲迪Glenfiddich -12年威士忌與帶有莓果香氣的墨西哥CACAO BARRY巧克力,是一款大人系口味「威士忌香蕉餡與核桃巧克力慕斯泡芙」,三款甜點讓您一次滿足!

AI Summary
Google Review Highlights
Thoughtful Service Top Pick
Rating: 4.4 star
  • Must Try: Creative plates land like a gallery show; foie gras, bread, and pies all deliver layered flavor.

  • What To Expect: Grey-blue gold tones and a mysterious entry feel museum-chic; service is warm, detailed, and thoughtful.

Description

米其林一星|鹽之華 is nestled in Taichung's Xitun District, just a two-minute walk from the bus stop at Shizheng Lidming Road. Stepping into 米其林一星|鹽之華 feels like entering a modern Parisian art space, where each corner exudes serene elegance. Soft light dances across the exquisite tableware, inviting guests to immerse themselves in an artistic dining experience. The paintings on the walls blend harmoniously with the carefully arranged decor, creating a tranquil atmosphere that allows each dish to become a captivating centerpiece. As you savor the ambiance, the culinary highlights such as Wagyu Beef Fillet with Truffle Sauce, Classic French Baked Lobster, and Pan-Seared Duck Breast with Cherry Sauce serve as perfect catalysts that elevate the dining experience. These signature dishes harmoniously complement the fine dining setting, promising a memorable gathering that delights the senses. 🤩 Key Details Average Spend: TWD 2000 Perfect For: Romantic Date, Business Dinner, Friends Gathering, Special Occasion, Anniversary, Birthday Celebration Service Details: With Parking, Private Room, Accessible Environment 🍳 Chef Recommendations 【Wagyu Fillet with Truffle Sauce】Melt-in-your-mouth beef drizzled with earthy, aromatic truffle essence 【Classic French Baked Lobster】Succulent lobster enveloped in a rich, buttery herb crust 【Seared Duck Breast with Cherry Sauce】Crispy-skinned duck complemented by a sweet-tart cherry glaze 🍽️ Crowd Favorites 【Seasonal Fish with Bouillabaisse Sauce】Flaky fish immersed in a fragrant, herb-infused broth 【Foie Gras Pâté with Fig Jam】Silky pâté balanced by the sweetness of luscious fig 【Longan Wood-Grilled Iberico Pork】Juicy pork with a smoky char and tender, rich flavor 【Uni Risotto with Lemon Sauce】Creamy risotto enhanced by briny uni and zesty lemon notes 🥤 Top Sips 【Sommelier's Selection】A harmonious blend of complex aromas and vibrant acidity 【Single Glass Champagne & Sparkling Wine】Effervescent and crisp with notes of citrus and floral undertones 💡 No alcohol under 18. Don't drink and drive.

Location

No.581-1, Shizheng Rd., Xitun Dist., Taichung City

Directions

  • ( Bus ) Shizheng & Liming Intersection Sta. / 2 min walk
  • ( Bus ) He'nan & Shizheng Intersection Sta. / 3 min walk
  • ( Bus ) Liming & Longmen Intersection Sta. / 4 min walk

Nearby Attractions

Business Hours

Special Conditions

  • 若有任何食材過敏請在備註告知。
  • 請準時到店領取。
  • 外帶方案,不可變更或取消。
  • 圖片僅供參考,配餐依當日食材做調整。

Platform Policy

Cancellation and Modification Policy