At Black Market, we offer exquisite cuisine that are prepared with great care using rare and fine ingredients, such as black truffle pâté from France and jamón ibérico from Spain, to satisfy even the most discerning diners. Our menu consists of a wide selection of imported wines from various countries, including Argentina, Australia, France, Chile, Italy, New Zealand, Spain and South Africa. You can now pair the delectable dishes with a choice of red, white, sparkling or fortified wine to enrich the taste.