Introduction: Hide in between the little ally way of Ginza, Isami has being around for 60 years. In Japan, if a restaurant uses more than 50% of local ingredients, they get hang a green lantern in their restaurant, the fact that there are 5 lanterns hangs in the front door of Isami shows that they use more than 90% of local ingredients. Not only that they also offer more than 100 varieties of Japanese sake for customers to enjoy. Quality Ingredients: Fresh seafoods: delivered straight from Tsikiji market and other fish market around Japan, with the most simplest preparation to highlight the pure flavor of the ingredients. Japanese sake: From the king of sake "Jyuyondai" to the high profiling "Jikon", world renowned "Dassai", and also king of Shochu "Mao", welcome to the museum of Japanese sake! Special Features: 4 people to 6 people semi booth, 3 people to 6 people full private booth. Enjoy private moment with your friends and families.