Michelin the Plate|Chou Chou

FunNow Michelin Combo|8 Courses

Details

・Inclusive of: FunNow Michelin Combo|8 Courses

(Amuse Bouche)
Mango Salad|Hokkaido cheese and granola
Warm Asparagus|morel, crunchy eggs, and herbs
Caramelized Foie Gras|fig and port wine sauce
Seared Scallop|lemon confit and black rice risotto
Catch of the Day|haricot vert and piperade

(Plate Principle, Choose 1 from the following)
Roasted Dry-Edged Duck Breast | black olive, zucchini and vegetable juice (dinner only)
Grilled Beef Tenderloin|cocoa nibs, potato cake and bearnaise

(Pre-dessert)
Pineapple Sorbet

(Dessert, Choose 1 from the following)
Pistachio Souffle | caramel pistachio praline and strawberry sorbet
Soft Chocolate Cake | coffee creme anglaise, cassis jam and chocolate ice cream

(Drinks After Meal)
Coffee or Tea

About Merchant

  • About Chou Chou: Chou Chou is a modern brasserie that pays homage to Chef Kin’s classical French training. Guests will experience his personal vision of French comfort food, served in a charming yet understated setting.

  • Signature Cuisine: Hand-Cut Beef Tartare, Soy Glazed Mahi-Mahi, Roasted Dry-Aged Duck Breast, and Pistachio Paris-Brest.

  • Professional Chef: Chef Lam Ming Kin brings decades of experience in a variety of cuisines and a global sensibility to his culinary concepts. He honed his skills in some of the finest kitchens in the world including Vong in the Mandarin Oriental Hotel Hong Kong, Apicius in Paris, Guy Savoy’s Le Chiberta in Paris, and Jean Georges Shanghai.

Facilities

Wi-Fi
Sofa

Address

1F., No.22, Aly. 6, Ln. 170, Sec. 4, Zhongxiao E. Rd., Da’an Dist., Taipei City

Public Transportation

( MRT ) Zhongxiao Dunhua Station / 2 min walk ( MRT ) Zhongxiao Fuxing Station / 9 min walk ( Bus ) MRT Zhongxiao Dunhua Station / 2 min walk

Nearby Attractions

Business Hours

Notices

  • Due to the Covid-19 pandemic, please refer to on-site announcements for dine in or takeout options. Sorry in advance for any inconvenience.
  • Photos are only for reference.
  • Formal wear is required to enter the restaurant.
  • Please inform the merchant in advance if you are allergic to any foods in the "Special Requirements" column, and please be sure to remind the staff again when arriving the restaurant.

Must-know

Cancellation and Rescheduling Policy