燒肉眾精緻炭火燒肉 台北吉林店: Located in Zhongshan District, this Refined All-You-Can-Eat Japanese Yakiniku Restaurant is your go-to for a lively charcoal BBQ feast.

Step into the Taipei Jilin branch of 燒肉眾 and get ready for a blast of energy. The staff's enthusiastic greetings kick off a lively, buzzing experience perfect for any gathering. Thanks to a top-notch ventilation system, you get all the charcoal-grilled goodness without the smoke, just pure, fun vibes.

Here’s why locals love it: It’s all-you-can-eat Japanese Yakiniku that doesn't mess around. Pick your price point and dive into an endless selection of premium meats—from high-grade Wagyu to rich Iberico pork—plus fresh seafood grilled to perfection over real charcoal. Wash it all down with unlimited refills from the self-service drink bar.

⭐ Google Rating: 4.6 from 1522 reviews

💁🏻 Key Details

Avg. Spend: $800-1,000 / person

Perfect for: Group feasts, solo yakiniku cravings, and even dining with your furry friend.

Good to know: Pet-friendly! Just make sure your furry companion is in a cage, bag, or carrier.

🍽️ Crowd Favorite

日本A5和牛 (Japanese A5 Wagyu) | The legendary, melt-in-your-mouth king of beef.

見島美和牛 (Mishima Ushi) | A rare and intensely flavorful Wagyu heritage breed.

皇家頂級奧汀牛 (Royal Odin Beef) | Premium, tender beef with incredible marbling.

伊比利豬排 (Iberico Pork Chop) | The "Wagyu of pork," known for its nutty, rich flavor.

南美野生龍蝦 / 波士頓龍蝦 (South American Wild Lobster / Boston Lobster) | A decadent seafood centerpiece, grilled to perfection.

💡 FunNow Insider Tip: Recommendations curated by AI based on local buzz. (If your plan includes alcohol: Please drink responsibly. Excessive consumption is harmful to health.)