Wagyu Kurosawa Main Store

Wagyu Kurosawa Honten (和牛黒澤 本店) is a top choice for travelers seeking premium wagyu in Otaru. Loved by locals and visitors alike, the restaurant serves exceptional Kobe, Matsusaka, and Hokkaido Shiraoi beef through sukiyaki, steaks, cutlets, and more. Every detail is carefully calibrated, from broth flavor to finishing balance. The sukiyaki broth is rich yet clean, and crispy wagyu cutlets can be finished to your preferred doneness on a mini grill. The restaurant also offers multilingual menus and is designed with ukiyo-e motifs and bamboo accents for a modern Japanese ambience.

【Signature Dishes】

Premium Sukiyaki: High-quality Kobe, Matsusaka, or Shiraoi wagyu simmered in a delicately balanced broth.

Crispy Wagyu Cutlet: Juicy wagyu with a crisp coating, served with a table grill for custom doneness.

Charcoal-Grilled Wagyu Steak: Tender wagyu seasoned simply with salt to highlight natural sweetness.

Japanese Unagi Bowl: Soft, aromatic eel served with a separate sauce for perfect customization.

【Customer Reviews】

With nearly 900 reviews and a solid 4-star rating, guests consistently praise the generous portions, refined broth, and outstanding wagyu quality. The interactive grilling experience is especially popular, and Shiraoi beef receives high acclaim for its clean, sweet flavor.

【More to Recommend】

Just a 7-minute walk from JR Otaru Station, the restaurant is easy to access and perfect for dates, family meals, or celebrations. Its stylish interior provides a memorable dining setting. Book through FunNow to secure your table and enjoy premium wagyu without waiting.