Raizu Tenma, Charcoal grilled skewers Yakitori chicken

【About Charcoal grilled Kushiyaki Raizu】3 minutes walk from Tenma Station. The izakaya menu created by a French chef is very popular! Courses start from 3,200 yen.[Sumibi Kushiyaki Rice] was opened by a chef who has been a master of French cuisine for many years, wanting to serve good ingredients in a simple and delicious way. The skewers are made with Mochi pork from Shizuoka Prefecture and Tanba Kurodori chicken from Hyogo Prefecture, and are slowly grilled over binchotan charcoal, making them exquisite! And they are very reasonably priced! In addition to the skewers, there are plenty of other menu items that reflect the chef's desire to "make delicious food available to many people." There is a wide variety of drinks available, from sake to cocktails. In particular, we recommend trying the bottled wine selected by the chef himself to go with the skewers. This is a restaurant where you can spend a relaxing time enjoying delicious skewers in a calm atmosphere. ※ This translation includes content generated by AI.