Washoku Yamafuji

【About Japanese cuisine Yamafuji】A traditional Japanese restaurant where you can enjoy seasonal ingredients to your heart's content.At Washoku Yamafuji, you can enjoy creative cuisine created by head chef Yamazaki, who makes full use of traditional Japanese techniques. Fish are procured every morning from Toyosu Market, meat from long-time producers, and vegetables from Ota Market. The rice is sourced from the gold medal winner at the Sasanishiki Contest. It is light and not sticky, enhancing the flavor of the food. You will surely be captivated by the delicate and beautifully presented dishes, which are almost a shame to eat. If you consult in advance, they will create an original course according to your budget, so it might be a good idea to splurge a little on a birthday or special occasion. This is a restaurant that caters to a variety of occasions, such as family meals, dates, and business. ※ This translation includes content generated by AI.