YUGE SUSHI ( Meichuan )

御閣手作壽司 梅川總店: Located in Beitun District, this Modern Japanese Sushi & Sashimi Restaurant offers a contemporary '料亭' vibe perfect for any occasion.

Step into 御閣手作壽司, where traditional Japanese aesthetics meet modern design. Classic wood features blend seamlessly with minimalist and industrial touches, creating the refined atmosphere of a contemporary '料亭'. The heart of the action is the prominent sushi counter, where skilled chefs craft your meal right before your eyes.

Here’s why locals love it: 御閣 focuses on the art of fresh, high-quality ingredients. Whether you're craving traditional sashimi, a creative sushi set, a hearty donburi, or the exclusive chef-curated omakase experience, there's something to satisfy every palate—including vegetarian options! Pair your meal with a selection of Japanese sake or beer for the full experience.

⭐ Google Rating: 4.6 from 1397 reviews

💁🏻 Key Details

Avg. Spend: NT$ 800 - 1500 / person

Perfect for: Group dining, solo sushi cravings, business lunches

Good to know: A corkage fee of $300 is charged for bringing your own bottle.

🍽️ Crowd Favorite

極上漁夫丼定食 (Supreme Fisherman's Donburi Set) | An ocean bounty in a bowl, packed with the freshest daily catch.

照燒鰻魚干貝定食 (Teriyaki Eel and Scallop Set) | Sweet and savory grilled eel paired with plump, juicy scallops.

三色丼定食 (Three-Color Donburi Set) | A luxurious trio of creamy sea urchin, briny salmon roe, and sweet crab meat.

盛合八貫握壽司定食 (Assorted 8-Piece Nigiri Sushi Set) | A classic chef's selection showcasing a variety of fresh fish and masterful technique.

御膳套餐 (Gozen Set Meal) | The ultimate weekday lunch deal, offering incredible value and variety.

🥤 Top Sips

Sake | Explore a curated selection of Japanese rice wine to perfectly complement your meal.

Japanese Beer | Crisp and refreshing options that cut through rich flavors.

💡 FunNow Insider Tip: Recommendations curated by AI based on local buzz. (If your plan includes alcohol: Please drink responsibly. Excessive consumption is harmful to health.)