Seed by Whitegrass is a 28-seat restaurant located in the vibrant city of Kuala Lumpur, inspired by nature and dedicated to offering a unique bistronomy experience to its patrons.

With a nod to its parent Michelin-starred restaurant in Singapore named Whitegrass, Seed shares the same passion for using the freshest ingredients and French and Japanese culinary techniques to create authentic and welcoming cuisine.

Its charming ambiance invites diners to embark on a tantalizing culinary journey, where traditional dishes are elevated to a new level of sophistication with innovative flavours.