gen Restaurant

5-Course Lunch Tasting Menu | GastroMonth

商品內容

MICHELIN Selected 2024

𝐌𝐈𝐂𝐇𝐄𝐋𝐈𝐍 𝐆𝐮𝐢𝐝𝐞'𝐬 𝐏𝐨𝐢𝐧𝐭 𝐎𝐟 𝐕𝐢𝐞𝐰
Gēn is Chinese for root. The owner-chef revisits his culinary roots and childhood memories with nostalgic flavours and a tasting menu driven by local seasonal produce, especially fish, whose courses never fail to surprise. The plating is particularly pleasing, and sometimes playful, such as the silky chicken soup in a glass bottle. The wine list boasts over 30 organic and biodynamic tipples that complement the food perfectly.


𝐌𝐞𝐧𝐮 𝐃𝐞𝐭𝐚𝐢𝐥𝐬
・5-Course Lunch Tasting Menu: RM 288 nett per person

⚠️ Bookings for this exclusive event are available only on FunNow. Bookings are non-refundable, non-cancellable, and are entitled to one (1) reschedule with at least 48 hours notice prior to the dining time.


𝐀𝐛𝐨𝐮𝐭 𝐆𝐚𝐬𝐭𝐫𝐨𝐌𝐨𝐧𝐭𝐡 𝐊𝐮𝐚𝐥𝐚 𝐋𝐮𝐦𝐩𝐮𝐫 𝐚𝐧𝐝 𝐏𝐞𝐧𝐚𝐧𝐠 𝟐𝟎𝟐𝟒
GastroMonth Kuala Lumpur and Penang 2024 is an inaugural month-long gastronomic event organised by FunNow Malaysia in June 2024. The GastroMonth 2024 features a series of curated yet affordable multi-course lunches and multi-hands haute dinners at restaurants recommended in the MICHELIN Guide Kuala Lumpur and Penang 2024. A portion of the proceeds will be donated to a local charity as part of FunNow Malaysia’s commitment to building a better future for all.

商品介紹

✨𝐏𝐫𝐢𝐨𝐫𝐢𝐭𝐲 𝐛𝐨𝐨𝐤𝐢𝐧𝐠 𝐟𝐨𝐫 𝐔𝐎𝐁 𝐜𝐚𝐫𝐝𝐡𝐨𝐥𝐝𝐞𝐫𝐬 𝐟𝐫𝐨𝐦 𝟏𝟑 𝐌𝐚𝐲✨
Apply promo code upon checkout for up to 25% OFF* 👇
‧UOBVIF25 (UOB Visa Infinite cards)
‧UOBVSG25 (UOB Visa Signature cards)
‧UOBVPL15 (UOB Visa Platinum cards)
‧UOBVGC10 (UOB Visa Gold / Classic cards)
‧UOBMWE25 (UOB World Elite Mastercard)
‧UOBMCW25 (UOB World Mastercard)
‧UOBMPL15 (UOB Platinum Mastercard)
‧UOBMGC10 (UOB Gold / Classic Mastercard)


*T&Cs apply.

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店家介紹

  • 在喬治市的古蹟心臟地帶，一顆烹飪界的瑰寶正在重新定義馬來西亞的餐飲風景。gēn 根餐廳，由遠見卓識的主廚黃穎運 (Johnson Wong) 領軍，是獻給在地物產與懷舊風味的一封情書。在這裡，熟悉的滋味透過創新的品嚐菜單，蛻變為一道道當代藝術品。空氣中瀰漫著一股靜謐的敬意，引領食客踏上一場向馬來西亞料理根源致敬的旅程，創造出既深刻又富含巧思的獨特體驗。

  • 無論是享用一頓簡便的晚餐，或是一個流連忘返的夜晚，這裡的魅力都令人難忘：

  • 品嚐菜單上的每一道菜，都是開啟話題的絕佳起點，一個個精心編織、讚頌著馬來西亞頂尖農夫與漁民的故事。這份體驗私密而體貼入微，整體氛圍既現代又深植於傳統底蘊之中，讓充滿活力與創意的滋味，成為萬眾矚目的焦點。

  • 🍽️ 精選推薦

  • ・Tasting Menu | 一場探索馬來西亞風土的多道式饗宴，以當代烹飪藝術重新詮釋。

  • ・Aged Duck | 菜單上的一大亮點，經由精準烹調，展現其深邃馥郁的風味。

  • ・Local Seafood | 專業烹調的本地魚鮮貝類，完美呈現當日漁獲的極致鮮美。

  • 🥤 招牌飲品

  • ・Artisanal Pairings | 可選擇精心搭配的自然酒，或獨特的無酒精特調飲品。

  • ・Craft Cocktails | 靈感源於在地植物與經典酒譜的創意特調。

  • ⭐ Google 評分：4.8 (來自 650 則評論)

  • 適合慶祝人生中的重要里程碑、享受甜蜜的兩人約會，或讓品味獨到的美食家也為之驚艷。

地址

Georgetown. 根, 8 Gat Lebuh Gereja (The Prestige Hotel), 10300 Georgetown, Pulau Pinang

大眾交通

Waze: gēn 根

營業時間

注意事項

  • Pictures shown are for illustration purpose only.
  • Menu is subject to change without notice.
  • Children are welcome to our restaurant, however do note that we do not cater kids’ menu nor facilities. For children 12 years old and below, they may share portion with their parents during dine in. Please include the numbers of children when making the reservation.
  • Please note that a full adult menu will be charged for adults age 13 and above.
  • Bookings are non-refundable, non-cancellable, and are entitled to one (1) reschedule with at least 48 hours notice prior to the dining time.
  • Price displayed is inclusive of service charges & prevailing government taxes.
  • Priority bookings are made exclusive for UOB Malaysia cardholders from 13 - 19 May 2024. To be eligible, apply the following promo codes upon checkout: "UOBVIF25" for UOB Visa Infinite cards, "UOBVSG25" for UOB Visa Signature cards, "UOBVPL15" for UOB Visa Platinum cards, "UOBVGC10" for UOB Visa Gold / Classic cards, "UOBMWE25" for UOB World Elite Mastercard, "UOBMCW25" for UOB World Mastercard, "UOBMPL15" for UOB Platinum Mastercard, and "UOBMGC10" for UOB Gold / Classic Mastercard. A valid and corresponding UOB card must be used during checkout. Bookings made before 20 May 2024 will risk being denied and cancelled if the priority booking terms and conditions are not met.

客戶須知

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