akar dining
商品內容
MICHELIN Selected 2024
𝐌𝐈𝐂𝐇𝐄𝐋𝐈𝐍 𝐆𝐮𝐢𝐝𝐞’𝐬 𝐏𝐨𝐢𝐧𝐭 𝐎𝐟 𝐕𝐢𝐞𝐰
Founded in 2020, this theatre-like dining room with neat designs faces an open kitchen where Chef Low and his energetic team perform. The set menu is mostly informed by European cuisine, using local ingredients like gula apong and engkabang. Creatively refashioned with interesting surprises, the menu changes with the seasons and goes beyond the realms of typical Malaysian cooking. The signature green salad with bagna cauda is packed with flavour.
𝐌𝐞𝐧𝐮 𝐇𝐢𝐠𝐡𝐥𝐢𝐠𝐡𝐭𝐬
・Bookings for this menu is exclusively available via FunNow.
・This menu is only available for dinner.
店家介紹
「 根 」在馬來語是 "akâr"，源於對馬來西亞豐富的本地資源的敬意，同時詮釋提供現代菜餚，以突顯馬來西亞當地風土的獨特之處。店內的菜單皆以季節性、優質的本地產品為主。
地址
TTDI. 109, Jalan Aminuddin Baki, Taman Tun Dr Ismail, 60000 Kuala Lumpur
大眾交通
Akar
營業時間
注意事項
- 此方案僅適用於內用。
- 餐廳不提供豬肉，但提供酒精飲料。
- 圖片僅供參考，請依實際餐廳提供。
- 此方案需於原預定時間 48 小時之前提出取消請求時，才可取消預訂，逾時恕不受理。
客戶須知
取消與更改時間政策