Dewakan
商品內容
One MICHELIN Star 2023
𝐌𝐈𝐂𝐇𝐄𝐋𝐈𝐍 𝐆𝐮𝐢𝐝𝐞’𝐬 𝐏𝐨𝐢𝐧𝐭 𝐎𝐟 𝐕𝐢𝐞𝐰
Dewakan means “food from God,” and the chef gives thanks to God with a dining experience that is truly Malaysian in every sense. Every ingredient is sustainably and locally sourced; even the dinnerware is handmade by local artists. There is only one prix fixe tasting menu. Dishes feature many items that are fermented or dry-aged in-house, alongside seasonal fruits and herbs. The shrimp head chocolate petit fours are one of their signatures.
𝐅𝐫𝐨𝐦 𝐓𝐡𝐞 𝐂𝐡𝐞𝐟
Dewakan's specially curated GastroMonth menu is inspired by the French master of cuisine that made the prestige of the MICHELIN Guide. We have selected iconic dishes that have inspired countless others because of their innovation of the time and their timelessness. These hallmark dishes were virtually inaccessible unless you made the trip to these temples of gastronomy, but today they have become important footnotes in the lexicon of cooking.
𝐌𝐞𝐧𝐮 𝐇𝐢𝐠𝐡𝐥𝐢𝐠𝐡𝐭𝐬
・This menu is a specially-curated menu hosted by Chef Darren in the private kitchen of Dewakan fondly known as the Test Kitchen. This menu is only available during GastroMonth Kuala Lumpur and Penang 2023.
・Due to the Chef's menu, we would be unable to adjust the menu to dietary restrictions and allergies. Guest with non-life threatening allergies are recommended to bring along their prescribed medication as a precaution.
・This menu is exclusively available for bookings via FunNow.
・A minimum advance booking of 1 week is required.
・The Test Kitchen seats between 6-8 guest each session. Please note that guests are strongly encouraged to be punctual as all guests will be dining at the same time.
𝐀𝐩𝐩𝐥𝐲 𝐩𝐫𝐨𝐦𝐨 𝐜𝐨𝐝𝐞𝐬 𝐛𝐞𝐥𝐨𝐰 𝐟𝐨𝐫 𝐚𝐧 𝐚𝐝𝐝𝐢𝐭𝐢𝐨𝐧𝐚𝐥 𝟏𝟎% 𝐎𝐅𝐅
・VISAINFI (for Visa Infinite cards issued by a bank in Malaysia)
・VISASIGN (for Visa Signature cards issued by a bank in Malaysia)
*T&Cs apply
𝐀𝐛𝐨𝐮𝐭 𝐆𝐚𝐬𝐭𝐫𝐨𝐌𝐨𝐧𝐭𝐡 𝐊𝐮𝐚𝐥𝐚 𝐋𝐮𝐦𝐩𝐮𝐫 𝐚𝐧𝐝 𝐏𝐞𝐧𝐚𝐧𝐠 𝟐𝟎𝟐𝟑
GastroMonth Kuala Lumpur and Penang 2023 is the first of its kind in Malaysia. The month-long event in June 2023 allows discerning diners to enjoy specially curated menus at over 40 restaurants recommended in the MICHELIN Guide Kuala Lumpur and Penang 2023.
店家介紹
高踞於吉隆坡市中心，Dewakan 不僅僅是一間餐廳，更是一封獻給馬來西亞山海風土的情書。這家榮獲米其林二星的餐廳，將珍稀的在地食材幻化為一道道驚豔的盤中藝術，重新定義了頂級餐飲體驗。其店名意為「來自神靈的恩賜」，體現了對大自然豐饒饋贈的深深敬意。在這簡約而雅緻的空間裡，品味卓絕的饕客們將踏上一場美食之旅，不僅挑戰味蕾的極限，更深刻領略馬來西亞風土的靈魂精髓。這是來到吉隆坡絕不容錯過的餐飲體驗。
無論是快意晚餐或愜意長談，這裡的獨到之處都將讓您回味無窮：
主廚 Darren Teoh 的嚐味菜單堪稱一堂創意大師課，熟悉的風味被重新詮釋，而像臭豆蔻和海桃金孃等被遺忘的食材，則在此重獲新生、綻放光芒。每一道菜都訴說著特定產地或生產者的故事，在閃爍的城市夜景映襯下，以優雅從容的姿態完美呈現。這是一場兼具知性與感性的味覺盛宴，更是對現代馬來西亞美食學的至高禮讚。
🍽️ 精選推薦
・Prawns with Starfruit Juice｜溫熱鮮蝦浸潤在細緻酸甜的楊桃汁中，佐以芬芳的庭園香草。
・Goat Tartare 'Rendang'｜大膽解構經典仁當風味，以精緻的生食形態，完美呈現其馥郁的香料層次。
・Cured Mackerel with Ulam｜細嫩的醃漬鯖魚，與在地原生菜的清新苦韻及發酵芒果的風味，達到絕妙平衡。
🥤 招牌飲品
・Fermented Juices & Kombuchas｜店家自製的發酵飲品，為您帶來層次豐富的無酒精佐餐體驗。
・Artisanal Cocktails｜發揮創意，融入臭豆蔻及在地植物等獨特本土食材的特色調飲。
⭐ Google 評分：4.7 分，來自 481 則評論
適合舉辦指標性的慶祝活動、創造難忘的特殊時刻，也獻給勇於探索的美食冒險家。
地址
Kuala Lumpur 48F, Skyviews, Naza Tower, Platinum Park, 10 Persiaran KLCC, Kuala Lumpur, 50088, Malaysia
大眾交通
Waze: Dewakan Restarurant
營業時間
注意事項
- Tickets are non-transferrable, non-refundable however, entitled to one (1) reschedule with at least 7 days notice prior to the dining time and has to the rescheduled date should be within the GastroMonth Kuala Lumpur and Penang 2023.
客戶須知
取消與更改時間政策