Beta KL
商品内容
One MICHELIN Star 2026
𝐌𝐈𝐂𝐇𝐄𝐋𝐈𝐍 𝐆𝐮𝐢𝐝𝐞’𝐬 𝐏𝐨𝐢𝐧𝐭 𝐎𝐟 𝐕𝐢𝐞𝐰
The theatrical dining room is quite stunning, and the chef adds drama to local favourites with modern techniques and meticulous plating. His "Tour of Malaysia" menu celebrates the breadth and depth of the country's culinary heritage – even more enjoyable with cocktail and wine pairings. Consider ordering the add-on abalone Lawas rice – creamy Sarawakian heirloom rice topped with abalone cubes, briny caviar and a dash of kaffir lime oil.
𝐅𝐫𝐨𝐦 𝐓𝐡𝐞 𝐂𝐡𝐞𝐟
At Beta, we want to take you on a journey of Malaysia's diverse cultural heritage. Our carefully selected ingredients are like yarns that we weave together to create a fabric of taste that is both authentic and modern. Join us at Beta and embark on a culinary journey that transcends borders, where every dish is a celebration of Malaysia's rich culinary heritage. Allow the stories to unfold on your palate and leave with an unforgettable dining experience.
𝐌𝐞𝐧𝐮 𝐇𝐢𝐠𝐡𝐥𝐢𝐠𝐡𝐭𝐬
Tour of Malaysia | 1 Pax
・Price: RM 638 nett per person
Flora of Malaysia | 1 Pax
・Price: RM 568.40 nett per person
商品介绍
显示全部
价目表
Tour of Malaysia Menu
MYR 638 起
Flora of Malaysia (Vegetarian Menu)
MYR 568.4 起
店家介绍
藏身于吉隆坡心脏地带的 Beta KL，不仅仅是一间餐厅，它更是一封献给马来西亚多元纷呈饮食文化的深情告白。在这里，于知名主厨 Raymond Tham 的擘画下，熟悉的风味得以焕然新生。想象在雅致昏黄的空间里，在地香料的气味交织弥漫，现代欧陆的烹饪技巧，将娘惹、马来与中式经典菜肴提升至全新层次。这间备受赞誉的餐厅重新定义了现代马来西亚料理的可能性，为品味刁钻的饕客，献上真正创新的精致餐饮体验。
无论是想来场快速的晚餐，或享受一个悠闲的夜晚，这里的体验都将令你难忘：
每一道菜都是一篇精彩的故事，将广受欢迎的街头小吃与地方特色菜解构重塑，化为一道道惊艳如画的盘中艺术。菜单本身就是一趟旅程，一场味蕾的巡礼，引领你从槟城的海岸线，一路探索到婆罗洲的内陆心脏，这一切，都在一个既时尚又私密的空间中上演，让你感受到现代感与马来西亚深厚灵魂的完美交融。
🍽️ 精选推荐
・Inverted Karipap｜翻玩经典咖喱角，以解构手法呈现，入口即爆发咸香浓郁的内馅。
・Scallop｜香煎北海道扇贝，搭配吉打州沿海地区的传统风味，鲜美滋味在口中交融。
・Lamb｜向吉兰丹州致敬的菜色，选用软嫩羊肉，以层次丰富的馥郁香料精心烹制。
🥤 招牌饮品
・Tamarind & Torch Ginger Highball｜结合大地气息与花朵芬芳，口感清爽沁心，充满热带风情。
・Pandan & Coconut Clarified Punch｜口感丝滑柔顺，将斑兰的独特清香与椰子的浓郁奶香完美融合。
⭐ Google 评分：4.8 星（来自 1318 条评论）
适合举办重要纪念日庆祝、浪漫约会，或招待远道而来的重要宾客。
地址
Kuala Lumpur. Cormar Suites, Lot 163, No. 10 Jalan Perak, 50450 Kuala Lumpur
大众交通
Waze: Beta KL
营业时间
注意事项
- Bookings are refundable if the cancellation is made at least 48 hours notice prior to the dining time.
- Bookings are entitled to one (1) reschedule with at least 48 hours notice prior to the dining time and the rescheduled dine-in date has to be within the campaign period.
取消与更改时间政策