gen Restaurant

5-Course Lunch Tasting Menu | GastroMonth

商品内容

MICHELIN Selected 2024

𝐌𝐈𝐂𝐇𝐄𝐋𝐈𝐍 𝐆𝐮𝐢𝐝𝐞'𝐬 𝐏𝐨𝐢𝐧𝐭 𝐎𝐟 𝐕𝐢𝐞𝐰
Gēn is Chinese for root. The owner-chef revisits his culinary roots and childhood memories with nostalgic flavours and a tasting menu driven by local seasonal produce, especially fish, whose courses never fail to surprise. The plating is particularly pleasing, and sometimes playful, such as the silky chicken soup in a glass bottle. The wine list boasts over 30 organic and biodynamic tipples that complement the food perfectly.


𝐌𝐞𝐧𝐮 𝐃𝐞𝐭𝐚𝐢𝐥𝐬
・5-Course Lunch Tasting Menu: RM 288 nett per person

⚠️ Bookings for this exclusive event are available only on FunNow. Bookings are non-refundable, non-cancellable, and are entitled to one (1) reschedule with at least 48 hours notice prior to the dining time.


𝐀𝐛𝐨𝐮𝐭 𝐆𝐚𝐬𝐭𝐫𝐨𝐌𝐨𝐧𝐭𝐡 𝐊𝐮𝐚𝐥𝐚 𝐋𝐮𝐦𝐩𝐮𝐫 𝐚𝐧𝐝 𝐏𝐞𝐧𝐚𝐧𝐠 𝟐𝟎𝟐𝟒
GastroMonth Kuala Lumpur and Penang 2024 is an inaugural month-long gastronomic event organised by FunNow Malaysia in June 2024. The GastroMonth 2024 features a series of curated yet affordable multi-course lunches and multi-hands haute dinners at restaurants recommended in the MICHELIN Guide Kuala Lumpur and Penang 2024. A portion of the proceeds will be donated to a local charity as part of FunNow Malaysia’s commitment to building a better future for all.

商品介绍

✨𝐏𝐫𝐢𝐨𝐫𝐢𝐭𝐲 𝐛𝐨𝐨𝐤𝐢𝐧𝐠 𝐟𝐨𝐫 𝐔𝐎𝐁 𝐜𝐚𝐫𝐝𝐡𝐨𝐥𝐝𝐞𝐫𝐬 𝐟𝐫𝐨𝐦 𝟏𝟑 𝐌𝐚𝐲✨
Apply promo code upon checkout for up to 25% OFF* 👇
‧UOBVIF25 (UOB Visa Infinite cards)
‧UOBVSG25 (UOB Visa Signature cards)
‧UOBVPL15 (UOB Visa Platinum cards)
‧UOBVGC10 (UOB Visa Gold / Classic cards)
‧UOBMWE25 (UOB World Elite Mastercard)
‧UOBMCW25 (UOB World Mastercard)
‧UOBMPL15 (UOB Platinum Mastercard)
‧UOBMGC10 (UOB Gold / Classic Mastercard)


*T&Cs apply.

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店家介绍

  • 在乔治市的古迹心脏地带，一颗烹饪界的瑰宝正在重新定义马来西亚的餐饮风景。gēn 根餐厅，由远见卓识的主厨黄颖运 (Johnson Wong) 领军，是献给在地物产与怀旧风味的一封情书。在这里，熟悉的滋味透过创新的品尝菜单，蜕变为一道道当代艺术品。空气中弥漫着一股静谧的敬意，引领食客踏上一场向马来西亚料理根源致敬的旅程，创造出既深刻又富含巧思的独特体验。

  • 无论是享用一顿简便的晚餐，或是一个流连忘返的夜晚，这里的魅力都令人难忘：

  • 品尝菜单上的每一道菜，都是开启话题的绝佳起点，一个个精心编织、颂扬着马来西亚顶尖农夫与渔民的故事。这份体验私密而体贴入微，整体氛围既现代又深植于传统底蕴之中，让充满活力与创意的滋味，成为万众瞩目的焦点。

  • 🍽️ 精选推荐

  • ・Tasting Menu | 一场探索马来西亚风土的多道式飨宴，以当代烹饪艺术重新诠释。

  • ・Aged Duck | 菜单上的一大亮点，经由精准烹调，展现其深邃馥郁的风味。

  • ・Local Seafood | 专业烹调的本地鱼鲜贝类，完美呈现当日渔获的极致鲜美。

  • 🥤 招牌饮品

  • ・Artisanal Pairings | 可选择精心搭配的自然酒，或独特的无酒精特调饮品。

  • ・Craft Cocktails | 灵感源于在地植物与经典酒谱的创意特调。

  • ⭐ Google 评分：4.8 (来自 650 则评论)

  • 适合庆祝人生中的重要里程碑、享受甜蜜的两人约会，或让品味独到的美食家也为之惊艳。

地址

Georgetown. 根, 8 Gat Lebuh Gereja (The Prestige Hotel), 10300 Georgetown, Pulau Pinang

大众交通

Waze: gēn 根

营业时间

注意事项

  • Pictures shown are for illustration purpose only.
  • Menu is subject to change without notice.
  • Children are welcome to our restaurant, however do note that we do not cater kids’ menu nor facilities. For children 12 years old and below, they may share portion with their parents during dine in. Please include the numbers of children when making the reservation.
  • Please note that a full adult menu will be charged for adults age 13 and above.
  • Bookings are non-refundable, non-cancellable, and are entitled to one (1) reschedule with at least 48 hours notice prior to the dining time.
  • Price displayed is inclusive of service charges & prevailing government taxes.
  • Priority bookings are made exclusive for UOB Malaysia cardholders from 13 - 19 May 2024. To be eligible, apply the following promo codes upon checkout: "UOBVIF25" for UOB Visa Infinite cards, "UOBVSG25" for UOB Visa Signature cards, "UOBVPL15" for UOB Visa Platinum cards, "UOBVGC10" for UOB Visa Gold / Classic cards, "UOBMWE25" for UOB World Elite Mastercard, "UOBMCW25" for UOB World Mastercard, "UOBMPL15" for UOB Platinum Mastercard, and "UOBMGC10" for UOB Gold / Classic Mastercard. A valid and corresponding UOB card must be used during checkout. Bookings made before 20 May 2024 will risk being denied and cancelled if the priority booking terms and conditions are not met.

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