This plan is a “Book a Table Service (Meal Fee Not Included)”
Simply reserve your seat and pay for your meal onsite. No advance payment required—just great food, good vibes, and great food.

【Store Details】
Estimated Spend: Around JPY 0 per person (actual amount depends on what you order)

【Store Highlights】
At Shinta, the owner Adachi-san, who has honed his skills in Japanese cuisine, serves skewers and other dishes using ingredients from Kyotango, as well as local sake. The main attraction is the kushiage, which is made with rice flour and rice oil to create a light batter, bringing out the flavor of the ingredients. In particular, the seasonal kushiage, which uses ingredients in season, is served without sauce and with different seasonings for each ingredient. While you can casually enjoy a drink with the kushiage, if you look at the daily side dishes and a la carte dishes lined up at the counter, you will find a variety of seasonal dishes that remind you of a small restaurant. And above all, the local sake from Kyotango. There are seven brands from local sake breweries with which the restaurant has strong ties, such as "Tamagawa" and "Shirokikyu". This is a place where you can fully enjoy the charm of Kyotango cuisine.

【Store Service】
・Languages Supported: (subject to on-site availability)
・Payment Methods: (subject to on-site availability)
・Facilities & Services: (subject to on-site availability)