Kushiyaki Ikkon Itabashi branch

【About Kushiyaki Ikkon Itabashi branch】The freshness of the ingredients is apparent in the skewers, meat sashimi, and motsunabe! A cozy bar loved by localsYou can casually go drinking with a few friends, it's delicious, and it's cheap. Kushiyaki Ikken Itabashi is a restaurant loved by locals for its always lively interior and pleasant hustle and bustle. "We are a community-based restaurant, so we want to make it a place where people can come several times a week," says owner Kikuchi. The restaurant serves simple dishes that go well with alcohol, with a focus on fresh meat, such as skewers made with Oyama chicken and pork killed that morning, meat sashimi cooked at low temperature, and motsunabe with a soft texture. As Kikuchi says, "I wanted to open a small and cozy restaurant," it is not suitable for large parties, but it is a great place to visit with close friends or colleagues.

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