Nadodi
亮點
MICHELIN Selected 2024
𝐌𝐈𝐂𝐇𝐄𝐋𝐈𝐍 𝐆𝐮𝐢𝐝𝐞'𝐬 𝐏𝐨𝐢𝐧𝐭 𝐎𝐟 𝐕𝐢𝐞𝐰
In 2023, Nadodi moved to this stylish venue in an upmarket hotel. The booth seats by the window command sweeping city views and are cosily private. Kick off your meal with one of the magical concoctions created by the professional bartenders. Continue with creative “nomadic” cuisine based on Southern Indian fare. The set dinner menu with 10-plus courses features different taste profiles and traditional snacks, best enjoyed with alcoholic drink pairings.
𝐌𝐞𝐧𝐮 𝐃𝐞𝐭𝐚𝐢𝐥𝐬
・5-Course Lunch Tasting Menu: RM 198 nett per person
⚠️ Bookings for this exclusive event are available only on FunNow. Bookings are non-refundable, non-cancellable, and are entitled to one (1) reschedule with at least 48 hours notice prior to the dining time.
𝐀𝐛𝐨𝐮𝐭 𝐆𝐚𝐬𝐭𝐫𝐨𝐌𝐨𝐧𝐭𝐡 𝐊𝐮𝐚𝐥𝐚 𝐋𝐮𝐦𝐩𝐮𝐫 𝐚𝐧𝐝 𝐏𝐞𝐧𝐚𝐧𝐠 𝟐𝟎𝟐𝟒
GastroMonth Kuala Lumpur and Penang 2024 is an inaugural month-long gastronomic event organised by FunNow Malaysia in June 2024. The GastroMonth 2024 features a series of curated yet affordable multi-course lunches and multi-hands haute dinners at restaurants recommended in the MICHELIN Guide Kuala Lumpur and Penang 2024. A portion of the proceeds will be donated to a local charity as part of FunNow Malaysia’s commitment to building a better future for all.
了解更多
✨𝐏𝐫𝐢𝐨𝐫𝐢𝐭𝐲 𝐛𝐨𝐨𝐤𝐢𝐧𝐠 𝐟𝐨𝐫 𝐔𝐎𝐁 𝐜𝐚𝐫𝐝𝐡𝐨𝐥𝐝𝐞𝐫𝐬 𝐟𝐫𝐨𝐦 𝟏𝟑 𝐌𝐚𝐲✨
Apply promo code upon checkout for up to 25% OFF* 👇
‧UOBVIF25 (UOB Visa Infinite cards)
‧UOBVSG25 (UOB Visa Signature cards)
‧UOBVPL15 (UOB Visa Platinum cards)
‧UOBVGC10 (UOB Visa Gold / Classic cards)
‧UOBMWE25 (UOB World Elite Mastercard)
‧UOBMCW25 (UOB World Mastercard)
‧UOBMPL15 (UOB Platinum Mastercard)
‧UOBMGC10 (UOB Gold / Classic Mastercard)
*T&Cs apply.
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店家介紹
Nadodi 餐廳隱身於四季廣場（Four Seasons Place）的7樓，它不僅是吉隆坡城中城（KLCC）備受讚譽的頂級餐廳，更是一場壯闊的味蕾史詩之旅。這家獲獎無數的餐廳，邀您走進一個精緻私密的感官世界，空氣中瀰漫著經重新演繹的香料芬芳。饕客們的輕聲交談，與窗外閃爍的城市光景交織，為這趟難忘的旅程拉開序幕。Nadodi 專精於創新的南印度與斯里蘭卡料理，將傳統菜餚蛻變為令人屏息的現代藝術品。
無論是尋覓一頓簡便的晚餐，或想享受一個流連忘返的夜晚，這裡的獨特魅力都將讓您永誌難忘：
整個用餐體驗就像一堂精彩絕倫的說故事大師課，嚐味菜單上的每一道菜，都向漂泊的祖先與遷徙的飲食文化根源致敬。那些您習以為常的風味，將以意想不到的嶄新面貌驚喜呈現，從經典的印度番茄湯（rasam）到精緻細膩的海鮮料理，無一不令人讚嘆。再結合無可挑剔的貼心服務與遼闊的城市天際線全景，絕對是一場滿足所有感官的極致饗宴。
🍽️ 精選推薦
・Nadodi Globe | 一道驚豔四座的解構式印度香飯，完美捕捉了這道經典料理的精髓。
・Humble Broth | 暖心暖胃、清澈如水晶的印度番茄湯（Rasam），以充滿戲劇張力的手法呈現。
・I Am So Prawny | 向鮮美多汁的明蝦致敬，一道充滿玩味巧思、令人回味無窮的美味之作。
🥤 招牌飲品
・Cocktail Pairing | 由專人精心設計的佐餐雞尾酒組合，旨在昇華您這趟美食之旅的每一道菜餚。
⭐ Google 評分：4.7 分，來自 901 則評論
適合舉辦意義非凡的紀念日、營造深刻印象的浪漫約會，或在您渴望一場非凡美食冒險時前來體驗。
地址
Kuala Lumpur. Level 7A, Four Seasons Hotel, No.145, Jalan Ampang, 50450
大眾交通
Waze: Four Seasons Hotel Kuala Lumpur Located at Level 7A (LRT) KLCC - 250m (3-min walk)
營業時間
注意事項
- Pictures shown are for illustration purpose only.
- Menu is subject to change without notice.
- Please note that children below the age of 12 are not allowed.
- Bookings are non-refundable, non-cancellable, and are entitled to one (1) reschedule with at least 48 hours notice prior to the dining time.
- Price displayed is inclusive of service charges & prevailing government taxes.
- Priority bookings are made exclusive for UOB Malaysia cardholders from 13 - 19 May 2024. To be eligible, apply the following promo codes upon checkout: "UOBVIF25" for UOB Visa Infinite cards, "UOBVSG25" for UOB Visa Signature cards, "UOBVPL15" for UOB Visa Platinum cards, "UOBVGC10" for UOB Visa Gold / Classic cards, "UOBMWE25" for UOB World Elite Mastercard, "UOBMCW25" for UOB World Mastercard, "UOBMPL15" for UOB Platinum Mastercard, and "UOBMGC10" for UOB Gold / Classic Mastercard. A valid and corresponding UOB card must be used during checkout. Bookings made before 20 May 2024 will risk being denied and cancelled if the priority booking terms and conditions are not met.
客戶須知
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