ALIYAA Restaurant & Bar
商品內容
Bib Gourmand 2024
𝐌𝐈𝐂𝐇𝐄𝐋𝐈𝐍 𝐆𝐮𝐢𝐝𝐞'𝐬 𝐏𝐨𝐢𝐧𝐭 𝐎𝐟 𝐕𝐢𝐞𝐰
Amid cute bars and eateries in Plaza Damansara stands Aliyaa, famous for authentic Sri Lankan dishes. On the menu, beef, mutton, chicken, seafood or veggies mingle with distinctive Sri Lankan spices to great effect. Besides the famous whole crab, also try the Negombo prawns in pineapple gravy; or Kuliyal, curry rice and tomato paste baked in banana leaf. Food is generally quite spicy, but the chef will gladly adjust the level of heat to your liking.
𝐌𝐞𝐧𝐮 𝐃𝐞𝐭𝐚𝐢𝐥𝐬
・3-Course Lunch Tasting Menu: RM 68 nett per person
*This menu requires a minimum of 2 persons to book.
⚠️ Bookings for this exclusive event are available only on FunNow. Bookings are non-refundable, non-cancellable, and are entitled to one (1) reschedule with at least 48 hours notice prior to the dining time.
𝐀𝐛𝐨𝐮𝐭 𝐆𝐚𝐬𝐭𝐫𝐨𝐌𝐨𝐧𝐭𝐡 𝐊𝐮𝐚𝐥𝐚 𝐋𝐮𝐦𝐩𝐮𝐫 𝐚𝐧𝐝 𝐏𝐞𝐧𝐚𝐧𝐠 𝟐𝟎𝟐𝟒
GastroMonth Kuala Lumpur and Penang 2024 is an inaugural month-long gastronomic event organised by FunNow Malaysia in June 2024. The GastroMonth 2024 features a series of curated yet affordable multi-course lunches and multi-hands haute dinners at restaurants recommended in the MICHELIN Guide Kuala Lumpur and Penang 2024. A portion of the proceeds will be donated to a local charity as part of FunNow Malaysia’s commitment to building a better future for all.
商品介紹
✨𝐏𝐫𝐢𝐨𝐫𝐢𝐭𝐲 𝐛𝐨𝐨𝐤𝐢𝐧𝐠 𝐟𝐨𝐫 𝐔𝐎𝐁 𝐜𝐚𝐫𝐝𝐡𝐨𝐥𝐝𝐞𝐫𝐬 𝐟𝐫𝐨𝐦 𝟏𝟑 𝐌𝐚𝐲✨
Apply promo code upon checkout for up to 25% OFF* 👇
‧UOBVIF25 (UOB Visa Infinite cards)
‧UOBVSG25 (UOB Visa Signature cards)
‧UOBVPL15 (UOB Visa Platinum cards)
‧UOBVGC10 (UOB Visa Gold / Classic cards)
‧UOBMWE25 (UOB World Elite Mastercard)
‧UOBMCW25 (UOB World Mastercard)
‧UOBMPL15 (UOB Platinum Mastercard)
‧UOBMGC10 (UOB Gold / Classic Mastercard)
*T&Cs apply.
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店家介紹
坐落於白沙羅高原的核心地帶，ALIYAA 是馬來西亞唯一榮獲多項大獎的斯里蘭卡餐廳，一顆致力於呈現賈夫納正宗、香料濃郁傳統風味的美食瑰寶。空氣中瀰漫著低調的精緻感，伴隨著慢燉咖哩與傳統香料的溫暖芬芳。餐廳曾獲 T.Dining 與 Time Out KL 雙重肯定，為尋求獨特風味體驗的饕客們，獻上一場穿越感官的美食之旅。
無論是想來場快速的晚餐，或是一個流連忘返的夜晚，ALIYAA 的獨特魅力都將讓您回味無窮：
餐廳的魅力，在於其毫不妥協的大膽風味——從浸潤在濃郁火辣醬汁中的招牌螃蟹咖哩，到軟嫩入味的香料椰奶燉羊肉。如此強烈的味覺衝擊，在溫馨雅緻的氛圍中得到完美平衡；溫暖的燈光與傳統裝潢，加上無可挑剔的服務，讓每一次用餐都充滿儀式感。
🍽️ 精選推薦
・Crab Curry | 招牌菜式，鮮甜多汁的螃蟹，浸潤在辛辣濃郁的賈夫納風味醬汁中。
・Mutton Paal Poriyal | 鮮嫩羊肉塊以椰奶及獨家秘製香料慢火燉煮而成。
・Appam | 邊緣香脆、中心鬆軟的米漿煎餅，是搭配咖哩醬汁的最佳選擇。
・Fish Curry | 經典的酸香咖哩，新鮮魚肉浸泡在充滿香料風味的椰奶醬汁中。
🥤 招牌飲品
・King Coconut (Toddy) | 傳統、微發酵的斯里蘭卡棕櫚酒，口感獨特，帶有酸甜滋味。
・Lassi | 經典的優格飲品，可選擇甜味或鹹味，清爽解膩。
⭐ Google 評分：4.4 分（來自 1331 則評論）
無論是特別的家庭慶祝、體面的商務午餐，或是一場充滿異國情調的約會，這裡都是您的理想選擇。
特殊設施
地址
Kuala Lumpur. No.48, Medan Setia 2, Bukit Damansara, 50490 Kuala Lumpur
大眾交通
Waze: Aliyaa MRT: Pusat Bandar Damansara Station, 7-min drive
營業時間
注意事項
- Pictures shown are for illustration purpose only.
- Menu is subject to change without notice.
- Children are allowed to dine-in with customers.Please indicate in remarks how many children are coming
- Bookings are non-refundable, non-cancellable, and are entitled to one (1) reschedule with at least 48 hours notice prior to the dining time.
- Price displayed is inclusive of service charges & prevailing government taxes.
- Priority bookings are made exclusive for UOB Malaysia cardholders from 13 - 19 May 2024. To be eligible, apply the following promo codes upon checkout: "UOBVIF25" for UOB Visa Infinite cards, "UOBVSG25" for UOB Visa Signature cards, "UOBVPL15" for UOB Visa Platinum cards, "UOBVGC10" for UOB Visa Gold / Classic cards, "UOBMWE25" for UOB World Elite Mastercard, "UOBMCW25" for UOB World Mastercard, "UOBMPL15" for UOB Platinum Mastercard, and "UOBMGC10" for UOB Gold / Classic Mastercard. A valid and corresponding UOB card must be used during checkout. Bookings made before 20 May 2024 will risk being denied and cancelled if the priority booking terms and conditions are not met.
客戶須知
取消與更改時間政策