The Brasserie
亮點
Embark on a culinary voyage at the exclusive GastroMonth 2024 haute dinner event presented by FunNow, where three passionate chefs unite to showcase the best of French and European cuisine. Savour the essence of European elegance as you dine on artfully crafted dishes that pay homage to centuries-old culinary traditions while incorporating innovative twists that tantalize the modern palate.
Available for only two nights, this sensational dinner themed 'Refined Elegance', features six courses alongside wine pairing. Join us for an unforgettable evening of culinary indulgence, where every bite tells a story of French and European culinary heritage reimagined for the contemporary connoisseur.
We’re proud to announce that a portion of the event proceeds will be donated to a local charity. We welcome you to join us in making a difference.
𝐂𝐡𝐞𝐟 𝐋𝐢𝐧𝐞-𝐮𝐩
・Chef Eric Lee, Skillet KL, MICHELIN Selected 2024
・Chef Joshua Ho, Seed by Whitegrass, MICHELIN Selected 2024
・Chef Norazizi Taslim, The Brasserie, MICHELIN Selected 2024
𝐄𝐯𝐞𝐧𝐭 𝐃𝐞𝐭𝐚𝐢𝐥𝐬
・Date: 22 June 2024, Saturday & 23 June 2024, Sunday
・Time: 6:00 pm onwards
・Venue: The Brasserie, Level 2, The St. Regis Kuala Lumpur, 50470 Kuala Lumpur.
𝐌𝐞𝐧𝐮 𝐃𝐞𝐭𝐚𝐢𝐥𝐬
・'Refined Elegance' Menu: RM 583.00 nett per person
・'Refined Elegance' Menu + Wine Pairing: RM 826.80 nett per person
⚠️ Bookings for this exclusive event are available only on FunNow. Bookings are non-refundable, non-cancellable, and non-reschedulable.
𝐀𝐛𝐨𝐮𝐭 𝐆𝐚𝐬𝐭𝐫𝐨𝐌𝐨𝐧𝐭𝐡 𝐊𝐮𝐚𝐥𝐚 𝐋𝐮𝐦𝐩𝐮𝐫 𝐚𝐧𝐝 𝐏𝐞𝐧𝐚𝐧𝐠 𝟐𝟎𝟐𝟒
GastroMonth Kuala Lumpur and Penang 2024 is an inaugural month-long gastronomic event organised by FunNow Malaysia in June 2024. The GastroMonth 2024 features a series of curated yet affordable multi-course lunches and multi-hands haute dinners at restaurants recommended in the MICHELIN Guide Kuala Lumpur and Penang 2024. A portion of the proceeds will be donated to a local charity as part of FunNow Malaysia’s commitment to building a better future for all.
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✨𝐏𝐫𝐢𝐨𝐫𝐢𝐭𝐲 𝐛𝐨𝐨𝐤𝐢𝐧𝐠 𝐟𝐨𝐫 𝐔𝐎𝐁 𝐜𝐚𝐫𝐝𝐡𝐨𝐥𝐝𝐞𝐫𝐬 𝐟𝐫𝐨𝐦 𝟏𝟑 𝐌𝐚𝐲✨
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店家介紹
步入 The Brasserie，這是一個美食的交會點，熟悉的馬來西亞風味，在現代歐洲的烹飪藝術視角下，被重新賦予了嶄新生命。空氣中彌漫著靜謐的精緻感，隱約飄散著本地採集的香草與經典法式醬汁的芬芳。這是一個為交流而生的空間，主廚 Azizi 對懷舊滋味與分享餐點的熱情，將每一餐都化為珍貴的味蕾記憶。獨具品味的饕客們在此重新發現家的味道——一種經由精湛廚藝昇華的熟悉感。
無論是快節奏的晚餐，還是悠閒愜意的夜晚，這裡的獨特魅力都將讓您難以忘懷：
它的魔力在於那美好的雙重性。前一刻，您還在品嚐一道觸動懷舊心弦的佳餚；下一秒，又為一道融合亞洲風情與地中海陽光的創意早午餐而驚艷。從精緻的商務早餐會，到優雅的頂級晚宴，廚房團隊堅持以馬來西亞最優質的在地食材編織美食故事，確保每一次的到訪，都既有如家般的舒適，又充滿全新的驚喜。
適合舉辦溫馨的慶祝晚宴、格調升級的週末早午餐，以及令人印象深刻的商務午餐。
地址
Kuala Lumpur. 2F, The St. Regis, 6 Jalan Stesen Sentral 2, Kuala Lumpur Sentral, Kuala Lumpur, 50470, Malaysia
營業時間
注意事項
- Pictures shown are for illustration purpose only.
- Menu is subject to change without notice.
- Kid's menu is available for Children.
- Dinner event will start on time for an ideal dining experience.
- Bookings are non-refundable, non-cancellable, and non-reschedulable.
- Price displayed is inclusive of service charges & prevailing government taxes.
- Priority bookings are made exclusive for UOB Malaysia cardholders from 13 - 19 May 2024. To be eligible, apply the following promo codes upon checkout: "UOBVIF25" for UOB Visa Infinite cards, "UOBVSG25" for UOB Visa Signature cards, "UOBVPL15" for UOB Visa Platinum cards, "UOBVGC10" for UOB Visa Gold / Classic cards, "UOBMWE25" for UOB World Elite Mastercard, "UOBMCW25" for UOB World Mastercard, "UOBMPL15" for UOB Platinum Mastercard, and "UOBMGC10" for UOB Gold / Classic Mastercard. A valid and corresponding UOB card must be used during checkout. Bookings made before 20 May 2024 will risk being denied and cancelled if the priority booking terms and conditions are not met.
客戶須知
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