Little Master Chef is located in Klang offering signature dishes from different countries including Malaysia, China, Korea, Thailand and Taiwan.

Its China menu offers Hot Pot with various soup bases choices, Korea menu consists of Kimchi tofu stew and Tteokbokki, Thailand menu has Tomyam Seafood Soup, Thai Glass Noodles while Taiwan menu provides snacks such as Fried Sweet Potato and Boneless Crispy Chicken Chop.

Perfect for you who wishes to satisfy cravings for various cuisine types at one place.