ALIYAA Restaurant & Bar
商品内容
Bib Gourmand 2024
𝐌𝐈𝐂𝐇𝐄𝐋𝐈𝐍 𝐆𝐮𝐢𝐝𝐞'𝐬 𝐏𝐨𝐢𝐧𝐭 𝐎𝐟 𝐕𝐢𝐞𝐰
Amid cute bars and eateries in Plaza Damansara stands Aliyaa, famous for authentic Sri Lankan dishes. On the menu, beef, mutton, chicken, seafood or veggies mingle with distinctive Sri Lankan spices to great effect. Besides the famous whole crab, also try the Negombo prawns in pineapple gravy; or Kuliyal, curry rice and tomato paste baked in banana leaf. Food is generally quite spicy, but the chef will gladly adjust the level of heat to your liking.
𝐌𝐞𝐧𝐮 𝐃𝐞𝐭𝐚𝐢𝐥𝐬
・3-Course Lunch Tasting Menu: RM 68 nett per person
*This menu requires a minimum of 2 persons to book.
⚠️ Bookings for this exclusive event are available only on FunNow. Bookings are non-refundable, non-cancellable, and are entitled to one (1) reschedule with at least 48 hours notice prior to the dining time.
𝐀𝐛𝐨𝐮𝐭 𝐆𝐚𝐬𝐭𝐫𝐨𝐌𝐨𝐧𝐭𝐡 𝐊𝐮𝐚𝐥𝐚 𝐋𝐮𝐦𝐩𝐮𝐫 𝐚𝐧𝐝 𝐏𝐞𝐧𝐚𝐧𝐠 𝟐𝟎𝟐𝟒
GastroMonth Kuala Lumpur and Penang 2024 is an inaugural month-long gastronomic event organised by FunNow Malaysia in June 2024. The GastroMonth 2024 features a series of curated yet affordable multi-course lunches and multi-hands haute dinners at restaurants recommended in the MICHELIN Guide Kuala Lumpur and Penang 2024. A portion of the proceeds will be donated to a local charity as part of FunNow Malaysia’s commitment to building a better future for all.
商品介绍
✨𝐏𝐫𝐢𝐨𝐫𝐢𝐭𝐲 𝐛𝐨𝐨𝐤𝐢𝐧𝐠 𝐟𝐨𝐫 𝐔𝐎𝐁 𝐜𝐚𝐫𝐝𝐡𝐨𝐥𝐝𝐞𝐫𝐬 𝐟𝐫𝐨𝐦 𝟏𝟑 𝐌𝐚𝐲✨
Apply promo code upon checkout for up to 25% OFF* 👇
‧UOBVIF25 (UOB Visa Infinite cards)
‧UOBVSG25 (UOB Visa Signature cards)
‧UOBVPL15 (UOB Visa Platinum cards)
‧UOBVGC10 (UOB Visa Gold / Classic cards)
‧UOBMWE25 (UOB World Elite Mastercard)
‧UOBMCW25 (UOB World Mastercard)
‧UOBMPL15 (UOB Platinum Mastercard)
‧UOBMGC10 (UOB Gold / Classic Mastercard)
*T&Cs apply.
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店家介绍
坐落于白沙罗高原的核心地带，ALIYAA 是马来西亚唯一荣获多项大奖的斯里兰卡餐厅，一颗致力于呈现贾夫纳正宗、香料浓郁传统风味的美食瑰宝。空气中弥漫着低调的精致感，伴随着慢炖咖喱与传统香料的温暖芬芳。餐厅曾获 T.Dining 与 Time Out KL 双重肯定，为寻求独特风味体验的饕客们，献上一场穿越感官的美食之旅。
无论是想来场快速的晚餐，或是一个流连忘返的夜晚，ALIYAA 的独特魅力都将让您回味无穷：
餐厅的魅力，在于其毫不妥协的大胆风味——从浸润在浓郁火辣酱汁中的招牌螃蟹咖喱，到软嫩入味的香料椰奶炖羊肉。如此强烈的味觉冲击，在温馨雅致的氛围中得到完美平衡；温暖的灯光与传统装潢，加上无可挑剔的服务，让每一次用餐都充满仪式感。
🍽️ 精选推荐
・Crab Curry | 招牌菜式，鲜甜多汁的螃蟹，浸润在辛辣浓郁的贾夫纳风味酱汁中。
・Mutton Paal Poriyal | 鲜嫩羊肉块以椰奶及独家秘制香料慢火炖煮而成。
・Appam | 边缘香脆、中心松软的米浆煎饼，是搭配咖喱酱汁的最佳选择。
・Fish Curry | 经典的酸香咖喱，新鲜鱼肉浸泡在充满香料风味的椰奶酱汁中。
🥤 招牌饮品
・King Coconut (Toddy) | 传统、微发酵的斯里兰卡棕榈酒，口感独特，带有酸甜滋味。
・Lassi | 经典的酸奶饮品，可选择甜味或咸味，清爽解腻。
⭐ Google 评分：4.4 分 (来自 1331 条评论)
无论是特别的家庭庆祝、体面的商务午餐，或是一场充满异国情调的约会，这里都是您的理想选择。
特殊设施
地址
Kuala Lumpur. No.48, Medan Setia 2, Bukit Damansara, 50490 Kuala Lumpur
大众交通
Waze: Aliyaa MRT: Pusat Bandar Damansara Station, 7-min drive
营业时间
注意事项
- Pictures shown are for illustration purpose only.
- Menu is subject to change without notice.
- Children are allowed to dine-in with customers.Please indicate in remarks how many children are coming
- Bookings are non-refundable, non-cancellable, and are entitled to one (1) reschedule with at least 48 hours notice prior to the dining time.
- Price displayed is inclusive of service charges & prevailing government taxes.
- Priority bookings are made exclusive for UOB Malaysia cardholders from 13 - 19 May 2024. To be eligible, apply the following promo codes upon checkout: "UOBVIF25" for UOB Visa Infinite cards, "UOBVSG25" for UOB Visa Signature cards, "UOBVPL15" for UOB Visa Platinum cards, "UOBVGC10" for UOB Visa Gold / Classic cards, "UOBMWE25" for UOB World Elite Mastercard, "UOBMCW25" for UOB World Mastercard, "UOBMPL15" for UOB Platinum Mastercard, and "UOBMGC10" for UOB Gold / Classic Mastercard. A valid and corresponding UOB card must be used during checkout. Bookings made before 20 May 2024 will risk being denied and cancelled if the priority booking terms and conditions are not met.
客户须知
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