The Brasserie
亮点
Embark on a culinary voyage at the exclusive GastroMonth 2024 haute dinner event presented by FunNow, where three passionate chefs unite to showcase the best of French and European cuisine. Savour the essence of European elegance as you dine on artfully crafted dishes that pay homage to centuries-old culinary traditions while incorporating innovative twists that tantalize the modern palate.
Available for only two nights, this sensational dinner themed 'Refined Elegance', features six courses alongside wine pairing. Join us for an unforgettable evening of culinary indulgence, where every bite tells a story of French and European culinary heritage reimagined for the contemporary connoisseur.
We’re proud to announce that a portion of the event proceeds will be donated to a local charity. We welcome you to join us in making a difference.
𝐂𝐡𝐞𝐟 𝐋𝐢𝐧𝐞-𝐮𝐩
・Chef Eric Lee, Skillet KL, MICHELIN Selected 2024
・Chef Joshua Ho, Seed by Whitegrass, MICHELIN Selected 2024
・Chef Norazizi Taslim, The Brasserie, MICHELIN Selected 2024
𝐄𝐯𝐞𝐧𝐭 𝐃𝐞𝐭𝐚𝐢𝐥𝐬
・Date: 22 June 2024, Saturday & 23 June 2024, Sunday
・Time: 6:00 pm onwards
・Venue: The Brasserie, Level 2, The St. Regis Kuala Lumpur, 50470 Kuala Lumpur.
𝐌𝐞𝐧𝐮 𝐃𝐞𝐭𝐚𝐢𝐥𝐬
・'Refined Elegance' Menu: RM 583.00 nett per person
・'Refined Elegance' Menu + Wine Pairing: RM 826.80 nett per person
⚠️ Bookings for this exclusive event are available only on FunNow. Bookings are non-refundable, non-cancellable, and non-reschedulable.
𝐀𝐛𝐨𝐮𝐭 𝐆𝐚𝐬𝐭𝐫𝐨𝐌𝐨𝐧𝐭𝐡 𝐊𝐮𝐚𝐥𝐚 𝐋𝐮𝐦𝐩𝐮𝐫 𝐚𝐧𝐝 𝐏𝐞𝐧𝐚𝐧𝐠 𝟐𝟎𝟐𝟒
GastroMonth Kuala Lumpur and Penang 2024 is an inaugural month-long gastronomic event organised by FunNow Malaysia in June 2024. The GastroMonth 2024 features a series of curated yet affordable multi-course lunches and multi-hands haute dinners at restaurants recommended in the MICHELIN Guide Kuala Lumpur and Penang 2024. A portion of the proceeds will be donated to a local charity as part of FunNow Malaysia’s commitment to building a better future for all.
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✨𝐏𝐫𝐢𝐨𝐫𝐢𝐭𝐲 𝐛𝐨𝐨𝐤𝐢𝐧𝐠 𝐟𝐨𝐫 𝐔𝐎𝐁 𝐜𝐚𝐫𝐝𝐡𝐨𝐥𝐝𝐞𝐫𝐬 𝐟𝐫𝐨𝐦 𝟏𝟑 𝐌𝐚𝐲✨
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店家介绍
步入 The Brasserie，这是一个美食的交汇点，熟悉的马来西亚风味，在现代欧洲的烹饪艺术视角下，被重新赋予了崭新生命。空气中弥漫着静谧的精致感，隐约飘散着本地采集的香草与经典法式酱汁的芬芳。这是一个为交流而生的空间，主厨 Azizi 对怀旧滋味与分享餐点的热情，将每一餐都化为珍贵的味蕾记忆。独具品味的饕客们在此重新发现家的味道——一种经由精湛厨艺升华的熟悉感。
无论是快节奏的晚餐，还是悠闲惬意的夜晚，这里的独特魅力都将让您难以忘怀：
它的魔力在于那美好的双重性。前一刻，您还在品尝一道触动怀旧心弦的佳肴；下一秒，又为一道融合亚洲风情与地中海阳光的创意早午餐而惊艳。从精致的商务早餐会，到优雅的顶级晚宴，厨房团队坚持以马来西亚最优质的在地食材编织美食故事，确保每一次的到访，都既有如家般的舒适，又充满全新的惊喜。
适合举办温馨的庆祝晚宴、格调升级的周末早午餐，以及令人印象深刻的商务午餐。
地址
Kuala Lumpur. 2F, The St. Regis, 6 Jalan Stesen Sentral 2, Kuala Lumpur Sentral, Kuala Lumpur, 50470, Malaysia
营业时间
注意事项
- Pictures shown are for illustration purpose only.
- Menu is subject to change without notice.
- Kid's menu is available for Children.
- Dinner event will start on time for an ideal dining experience.
- Bookings are non-refundable, non-cancellable, and non-reschedulable.
- Price displayed is inclusive of service charges & prevailing government taxes.
- Priority bookings are made exclusive for UOB Malaysia cardholders from 13 - 19 May 2024. To be eligible, apply the following promo codes upon checkout: "UOBVIF25" for UOB Visa Infinite cards, "UOBVSG25" for UOB Visa Signature cards, "UOBVPL15" for UOB Visa Platinum cards, "UOBVGC10" for UOB Visa Gold / Classic cards, "UOBMWE25" for UOB World Elite Mastercard, "UOBMCW25" for UOB World Mastercard, "UOBMPL15" for UOB Platinum Mastercard, and "UOBMGC10" for UOB Gold / Classic Mastercard. A valid and corresponding UOB card must be used during checkout. Bookings made before 20 May 2024 will risk being denied and cancelled if the priority booking terms and conditions are not met.
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