Bib Gourmand 2023

𝐌𝐈𝐂𝐇𝐄𝐋𝐈𝐍 𝐆𝐮𝐢𝐝𝐞’𝐬 𝐏𝐨𝐢𝐧𝐭 𝐎𝐟 𝐕𝐢𝐞𝐰
Sunny and cheerful like the local celebrity Chef Wan, the room is inviting and bustling. Similarly, the food is guaranteed to lift your spirits with big tropical flavours. Whet your appetite with pomelo salad with crispy prawn cheeks in kerabu lime dressing and a hint of fish sauce. For mains, go for bakar bakar, BBQ meat or seafood that comes with your choice of the chef’s mouth-watering sauces. Portion sizes are big enough for sharing.


𝐅𝐫𝐨𝐦 𝐓𝐡𝐞 𝐂𝐡𝐞𝐟
The inspiration was really simple – to redefine Malaysian cuisine and food culture. One of the most important goals is to raise awareness of Malaysian food at the international level. It is a cuisine that is full of flavours and colours influenced by the diverse culture that the country is blessed with yet not many people know about what an authentic Malaysian cuisine taste like.


𝐌𝐞𝐧𝐮 𝐇𝐢𝐠𝐡𝐥𝐢𝐠𝐡𝐭𝐬
・This menu is a specially-curated menu only available during GastroMonth Kuala Lumpur and Penang 2023.
・This menu is exclusively available for bookings via FunNow.
・This menu is suitable for 4 persons.
・A minimum advance booking of 24 hours is required.


𝐀𝐩𝐩𝐥𝐲 𝐩𝐫𝐨𝐦𝐨 𝐜𝐨𝐝𝐞𝐬 𝐛𝐞𝐥𝐨𝐰 𝐟𝐨𝐫 𝐚𝐧 𝐚𝐝𝐝𝐢𝐭𝐢𝐨𝐧𝐚𝐥 𝟏𝟎% 𝐎𝐅𝐅
・VISAINFI (for Visa Infinite cards issued by a bank in Malaysia)
・VISASIGN (for Visa Signature cards issued by a bank in Malaysia)
*T&Cs apply


𝐀𝐛𝐨𝐮𝐭 𝐆𝐚𝐬𝐭𝐫𝐨𝐌𝐨𝐧𝐭𝐡 𝐊𝐮𝐚𝐥𝐚 𝐋𝐮𝐦𝐩𝐮𝐫 𝐚𝐧𝐝 𝐏𝐞𝐧𝐚𝐧𝐠 𝟐𝟎𝟐𝟑
GastroMonth Kuala Lumpur and Penang 2023 is the first of its kind in Malaysia. The month-long event in June 2023 allows discerning diners to enjoy specially curated menus at over 40 restaurants recommended in the MICHELIN Guide Kuala Lumpur and Penang 2023.