Nadodi

GastroMonth | Curated 9-Course Menu | 1 Pax

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MICHELIN Selected 2023

𝐌𝐈𝐂𝐇𝐄𝐋𝐈𝐍 𝐆𝐮𝐢𝐝𝐞’𝐬 𝐏𝐨𝐢𝐧𝐭 𝐎𝐟 𝐕𝐢𝐞𝐰
The chef calls it “nomadic” cuisine; in fact, it is innovative fare based on Southern Indian cuisine. Only set menus are served, and diners are taken on a culinary journey featuring various taste profiles, traditional snacks and the clever inclusion of a fruit or two in each course. The menus change every three months to reflect what’s in season and ingredients are shipped from all over the world. Playful naming of dishes also adds to the fun.


𝐅𝐫𝐨𝐦 𝐓𝐡𝐞 𝐂𝐡𝐞𝐟
The degustation menus are curated with care and attention to detail, to bring you an unforgettable dining experience. Our menus evoke a sense of sentimental longing for the past and showcase a collection of dishes that offer a blend of traditional flavours with a modern touch. Each dish on the menus is carefully curated to bring back memories of times gone by, reminding guests of a treasure trove of flavourful dishes that are both comforting and satisfying from a bygone era. Join us and experience the rich culinary traditions of Sri Lanka and South India and take a journey through the flavours of the region.


𝐌𝐞𝐧𝐮 𝐇𝐢𝐠𝐡𝐥𝐢𝐠𝐡𝐭𝐬
・This menu is a specially-curated menu only available during GastroMonth Kuala Lumpur and Penang 2023.
・This menu is exclusively available for bookings via FunNow.
・A minimum advance booking of 1 day is required.


𝐀𝐩𝐩𝐥𝐲 𝐩𝐫𝐨𝐦𝐨 𝐜𝐨𝐝𝐞𝐬 𝐛𝐞𝐥𝐨𝐰 𝐟𝐨𝐫 𝐚𝐧 𝐚𝐝𝐝𝐢𝐭𝐢𝐨𝐧𝐚𝐥 𝟏𝟎% 𝐎𝐅𝐅
・VISAINFI (for Visa Infinite cards issued by a bank in Malaysia)
・VISASIGN (for Visa Signature cards issued by a bank in Malaysia)
*T&Cs apply


𝐀𝐛𝐨𝐮𝐭 𝐆𝐚𝐬𝐭𝐫𝐨𝐌𝐨𝐧𝐭𝐡 𝐊𝐮𝐚𝐥𝐚 𝐋𝐮𝐦𝐩𝐮𝐫 𝐚𝐧𝐝 𝐏𝐞𝐧𝐚𝐧𝐠 𝟐𝟎𝟐𝟑
GastroMonth Kuala Lumpur and Penang 2023 is the first of its kind in Malaysia. The month-long event in June 2023 allows discerning diners to enjoy specially curated menus at over 40 restaurants recommended in the MICHELIN Guide Kuala Lumpur and Penang 2023.

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评分:4.7 星
  • 必试推荐:细致摆盘先收服眼睛,印度料理风味平衡有层次,搭酒更衬出食材新鲜与惊喜。

  • 行前笔记:像把城市夜景端上桌,雅致又带点私密感;服务温暖俐落,解说细致,聚会约会都很顺。

店家介绍

Nadodi 餐厅坐落于四季广场 (Four Seasons Place) 的7楼,它不仅是吉隆坡城中城 (KLCC) 备受赞誉的顶级餐厅,更是一场壮阔的味蕾史诗之旅。这家获奖无数的餐厅,邀您走进一个精致私密的感官世界,空气中弥漫着经重新演绎的香料芬芳。美食家们的低声交谈,与窗外闪烁的城市夜景交织,为这趟难忘的旅程拉开序幕。Nadodi 专精于创新的南印度与斯里兰卡料理,将传统菜肴蜕变为令人叹为观止的现代艺术品。 无论是寻找一顿快捷的晚餐,还是想享受一个悠长美好的夜晚,这里的独特魅力都将让您难以忘怀: 整个用餐体验就像一堂精彩绝伦的故事叙述大师课,品鉴菜单上的每一道菜,都向游牧的祖先与迁徙的美食文化之根致敬。那些您习以为常的风味,将以意想不到的崭新面貌惊喜呈现,从经典的印度番茄汤 (rasam) 到精致细腻的海鲜料理,无不令人赞叹。再结合无可挑剔的贴心服务与开阔的城市天际线全景,绝对是一场满足所有感官的极致盛宴。 🍽️ 精选推荐 ・Nadodi Globe | 一道惊艳四座的解构式印度香饭,完美捕捉了这道经典菜肴的精髓。 ・Humble Broth | 暖心暖胃、清澈如水晶的印度番茄汤 (Rasam),以充满戏剧张力的手法呈现。 ・I Am So Prawny | 向鲜美多汁的大虾致敬,一道充满玩味巧思、令人回味无穷的美味之作。 🥤 招牌饮品 ・Cocktail Pairing | 由专人精心设计的佐餐鸡尾酒组合,旨在升华您这趟美食之旅的每一道菜肴。 ⭐ Google 评分:4.7 分,来自 901 条评论 适合举办意义非凡的纪念日、打造难忘印象的浪漫约会,或在您渴望一场非凡美食探险时前来体验。

地址

Kuala Lumpur. Level 7A, Four Seasons Hotel, No.145, Jalan Ampang, 50450

交通资讯

  • Waze: Four Seasons Hotel Kuala Lumpur
  • Located at Level 7A
  • (LRT) KLCC - 250m (3-min walk)

营业时间

店家规范

  • Tickets are non-transferrable, non-refundable however, entitled to one (1) reschedule with at least 48 hours notice prior to the dining time and has to the rescheduled date should be within the GastroMonth Kuala Lumpur and Penang 2023.

平台规范

取消与变更办法