MICHELIN Selected 2026

𝐌𝐈𝐂𝐇𝐄𝐋𝐈𝐍 𝐆𝐮𝐢𝐝𝐞’𝐬 𝐏𝐨𝐢𝐧𝐭 𝐎𝐟 𝐕𝐢𝐞𝐰

Check out the spice table at the entrance for a preview of what's to come. Cosy and private, booth seats by the window command sweeping city views. Start with one of the magical concoctions mixed by the mixologists, followed by creative "nomadic" cuisine based on Southern Indian and Sri Lankan fare. The dinner set menu with 10-plus courses features different taste profiles and traditional snacks, best enjoyed with the alcoholic drink pairings.


Reservation Notes:

・RM 100 deposit per person is required upon reservation, the deposit will be applied to your final bill.
・This deposit is strictly for 1 person, please select the exact quantity which align with the number of pax.
・Average spending in the restaurant is RM 730++.
・We offer only degustation menus for dinner, there are no other menu formats available.
・We kindly request that each diner select one style of degustation menu, that allows us to provide an engaging experience for the whole table.
・Our dress code is smart casual though we recommend dressing up for the occasion. Gentlemen, we ask that you come dressed in trousers and appropriate footwear


Cancellation Policy:

・Please kindly take note that a deposit of RM 100 nett per person is required upon reservation. Deposit amount will be deducted from the total bill. Payment will only be refunded if cancellation were made more than 48 hours prior to the reservation. Kindly to be informed that refund amount will be deducted 5% processing fee.
・To ensure each diner enjoys an immersive dining experience, with sufficient time to consume each course, please be advised that each menu will take approximately 3 hours to complete.
・We appreciate your understanding that young diners above the age of 7 are welcome, provided they can enjoy the same tasting menu as all guests (request to be made upon reservation).
・Prices listed are not inclusive of prevailing taxes.
・Kindly note that we do not offer Ala Carte menu.